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Introduction
Brett Graham began his cooking career in Newcastle, Australia, aged 15, working in a simple fish restaurant. He then moved to Sydney where, during a 3 year stint under Liam Tomlin at the highly acclaimed Banc restaurant, he won the Josephine Pignolet Award. This granted him a trip to the UK where he secured a job at The Square, working for chef Philip Howard. Further awards followed, including the “Young Chef of the Year†in 2002.
The Ledbury opened in 2005, with Brett as Head Chef ,supported by a young and energetic team including Sous Chef Greg Austin, and long-standing Restaurant Manager Stephen Quinn. The restaurant has gained many accolades including the much coveted second Michelin Star.
The Ledbury opened in 2005, with Brett as Head Chef ,supported by a young and energetic team including Sous Chef Greg Austin, and long-standing Restaurant Manager Stephen Quinn. The restaurant has gained many accolades including the much coveted second Michelin Star.
Contact Info
Address:
127 Ledbury Road Notting Hill
London
W11 2AQ
United Kingdom
London
W11 2AQ
United Kingdom
Tel:
020 7792 9090
Fax:
020 7791 9191
Website:
http://www.theledbury.com
Offering
- Lunch and dinner
- Sunday lunch
- Tasting menu
- Wines and drinks
- Parties and occasions
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | 18:30 | 22:15 | ||||
| Tuesday | Open | 12:00 | 14:00 | 18:30 | 22:15 | ||
| Wednesday | Open | 12:00 | 14:00 | 18:30 | 22:15 | ||
| Thursday | Open | 12:00 | 14:00 | 18:30 | 22:15 | ||
| Friday | Open | 12:00 | 14:00 | 18:30 | 22:15 | ||
| Saturday | Open | 12:00 | 14:00 | 18:30 | 22:15 | ||
| Sunday | Open | 12:00 | 14:30 | 19:00 | 22:00 | ||
Reviews (1)
2 Reviews
01 Oct 2013
SIMILAR BUSINESSES NEARBY
