Lunch Catering
773 RESULTS WITHIN anywhere FROM https:, United States
Distance: 8,480.22km
4 Potter Street, Melbourne
Tel: 01332 863 358
You will be greeted warmly at the Bay Tree Restaurant nestled in the heart of the ancient market town of Melbourne in Derbyshire. You will dine in relaxed and sophisticated surroundings where you can take your time to enjoy your meal. We serve new world cuisine – we take British classics and use influences from around the world to add our own unique touch. Take a look at the current menu and see the difference. We are informal relaxed and passionate about food. With over 20 years expertise behind us at the Bay Tree we’re committed to delivering sumptuous food... read more
Tel: 01332 863 358
You will be greeted warmly at the Bay Tree Restaurant nestled in the heart of the ancient market town of Melbourne in Derbyshire. You will dine in relaxed and sophisticated surroundings where you can take your time to enjoy your meal. We serve new world cuisine – we take British classics and use influences from around the world to add our own unique touch. Take a look at the current menu and see the difference. We are informal relaxed and passionate about food. With over 20 years expertise behind us at the Bay Tree we’re committed to delivering sumptuous food... read more
Distance: 8,480.88km
67 Haydn Road Sherwood , Nottingham
Tel: 0115 9856648 / 0115 9691335
Come and enjoy authentic Greek cuisine and hospitality at Yiannis Greek restaurant in Nottingham. The restaurant offers indoor and outdoor seating set in a traditional style for you to relax and enjoy a delicious selection of Greek Mediterranean dishes and mezedes.... read more
Tel: 0115 9856648 / 0115 9691335
Come and enjoy authentic Greek cuisine and hospitality at Yiannis Greek restaurant in Nottingham. The restaurant offers indoor and outdoor seating set in a traditional style for you to relax and enjoy a delicious selection of Greek Mediterranean dishes and mezedes.... read more
Distance: 8,481.71km
The Castle, The Wharf,, Bude
Tel: 01288 350543
The Castle Restaurant opened its doors on the 18th October 2007. Run by Chef Kit Davis and his wife Katie the restaurant offers a informal atmosphere in which to relax and enjoy beautifully prepared food and an excellent wine list. Kit has over 12 years experience in top London kitchens and is now able to fulfil his dream of running his own fine dining restaurant in his home town. With spectacular sea views top quality food and service and a fantastic atmosphere The Castle Restaurant offers the best in modern dining. The Castle Restaurant Bude is now providing an outside... read more
Tel: 01288 350543
The Castle Restaurant opened its doors on the 18th October 2007. Run by Chef Kit Davis and his wife Katie the restaurant offers a informal atmosphere in which to relax and enjoy beautifully prepared food and an excellent wine list. Kit has over 12 years experience in top London kitchens and is now able to fulfil his dream of running his own fine dining restaurant in his home town. With spectacular sea views top quality food and service and a fantastic atmosphere The Castle Restaurant offers the best in modern dining. The Castle Restaurant Bude is now providing an outside... read more
Distance: 8,483.88km
283 High Street, Harborne, Birmingham
Tel: 0121 427 7666
Henry Wong Harborne has celebrated twenty-five successful years serving the finest 'Egon Ronay' award-winning Cantonese food in exclusive surroundings and is the last word in delicious Canton cuisine. Now following an extensive make-over which has completely transformed and revitalised the restaurant we look forward to the next twenty-five successful years and hope you will join us. The refurbishment includes a brand new cocktail bar with outdoor terrace dining which is a real must in the summer; whilst executive chef Ricky Wu has created a new signature menu to complement the new wine menu for the connoisseur.... read more
Tel: 0121 427 7666
Henry Wong Harborne has celebrated twenty-five successful years serving the finest 'Egon Ronay' award-winning Cantonese food in exclusive surroundings and is the last word in delicious Canton cuisine. Now following an extensive make-over which has completely transformed and revitalised the restaurant we look forward to the next twenty-five successful years and hope you will join us. The refurbishment includes a brand new cocktail bar with outdoor terrace dining which is a real must in the summer; whilst executive chef Ricky Wu has created a new signature menu to complement the new wine menu for the connoisseur.... read more
Distance: 8,485.15km
No. 1 Middle Street, Port Isaac
Tel: 01208 880 237
Located in a unique 15th century building on the edge of the water at Port Isaac The Harbour is full of character. Originally two fisherman’s cottages the low wooden beams and uneven walls are decorated in neutral tones giving the restaurant the feel of a cosy French bistro. Seating just 30 covers personal and attentive service is assured from our experienced front of house staff headed by Jason Brain formerly of Fifteen Cornwall. Using wonderful seasonal ingredients and the freshest fish from a great team of suppliers chef Emily Scott creates dishes full of flavour in a really relaxed friendly... read more
Tel: 01208 880 237
Located in a unique 15th century building on the edge of the water at Port Isaac The Harbour is full of character. Originally two fisherman’s cottages the low wooden beams and uneven walls are decorated in neutral tones giving the restaurant the feel of a cosy French bistro. Seating just 30 covers personal and attentive service is assured from our experienced front of house staff headed by Jason Brain formerly of Fifteen Cornwall. Using wonderful seasonal ingredients and the freshest fish from a great team of suppliers chef Emily Scott creates dishes full of flavour in a really relaxed friendly... read more
Distance: 8,485.57km
Unit 16/17 The Green House 2 Gibb Street Digbeth, Birmingham
Tel: 0121 224 7700
Bay Leaf is an exciting new venture for Aftab Rahman who is also joint owner of Mint Indian and Bangladeshi Cuisine in Yardley Birmingham. With a passion for authentic Bangladeshi food and the arts Aftab has drawn his inspiration for Bay Leaf from his life in Birmingham and his Bangladeshi heritage. Bay Leaf is situated in the heart of Birmingham's Custard Factory the city's growing independent sector. It offers an alternative to many of the city's restaurant with its commitment to provide quality authentic Bangladeshi food which is organic where possible. Bay Leaf's menus have been inspired by food that... read more
Tel: 0121 224 7700
Bay Leaf is an exciting new venture for Aftab Rahman who is also joint owner of Mint Indian and Bangladeshi Cuisine in Yardley Birmingham. With a passion for authentic Bangladeshi food and the arts Aftab has drawn his inspiration for Bay Leaf from his life in Birmingham and his Bangladeshi heritage. Bay Leaf is situated in the heart of Birmingham's Custard Factory the city's growing independent sector. It offers an alternative to many of the city's restaurant with its commitment to provide quality authentic Bangladeshi food which is organic where possible. Bay Leaf's menus have been inspired by food that... read more
Distance: 8,489.23km
41/42 Stodman Street, Newark-on-Trent
Tel: 01636 605214
Situated directly next door to Rushton's Deli the bistro serves quality food prepared from the Rushton's kitchens. Private dining is available upstairs for pre-booked gourmet dinner parties. Since opening Rushton's 'next door' in 2008 The restaurant has gained a reputation for quality and consistancy. You will be able to choose from a variety of dishes to suit your taste and experience for lunch and dinner. Light Bites can be had during the daytime as well as our 'daily menu' that reflects the seasons (priced at £12.95 for two courses and £16.95 for three courses). The seasonal A la Carte is... read more
Tel: 01636 605214
Situated directly next door to Rushton's Deli the bistro serves quality food prepared from the Rushton's kitchens. Private dining is available upstairs for pre-booked gourmet dinner parties. Since opening Rushton's 'next door' in 2008 The restaurant has gained a reputation for quality and consistancy. You will be able to choose from a variety of dishes to suit your taste and experience for lunch and dinner. Light Bites can be had during the daytime as well as our 'daily menu' that reflects the seasons (priced at £12.95 for two courses and £16.95 for three courses). The seasonal A la Carte is... read more
Distance: 8,497.08km
5 East Road Wymeswold, Loughborough
Tel: 01509 880 735
Owners Sandra & Danny Jimminson were trained at the Savoy Hotel in London and after gaining further experience working in Switzerland France and other high profile London restaurants decided to settle close to where Danny grew up on the border of Nottinghamshire & Leicestershire. We pride ourselves in sourcing some of the finest local ingredients. Everything is made in house and We bake a selection of breads daily. We change the menu every four to six weeks to bring you the best the seasons have to offer.... read more
Tel: 01509 880 735
Owners Sandra & Danny Jimminson were trained at the Savoy Hotel in London and after gaining further experience working in Switzerland France and other high profile London restaurants decided to settle close to where Danny grew up on the border of Nottinghamshire & Leicestershire. We pride ourselves in sourcing some of the finest local ingredients. Everything is made in house and We bake a selection of breads daily. We change the menu every four to six weeks to bring you the best the seasons have to offer.... read more
Distance: 8,499.28km
233 Cowbridge Rd East, Cardiff
Tel: 029 2039 7531
Cardiff’s finest Chinese restaurantâ€â€¦â€¦The Independent 2009 “Considered by many to be best Chinese restaurant in Cardiffâ€â€¦â€¦ The Times Online Newspaper 2010... read more
Tel: 029 2039 7531
Cardiff’s finest Chinese restaurantâ€â€¦â€¦The Independent 2009 “Considered by many to be best Chinese restaurant in Cardiffâ€â€¦â€¦ The Times Online Newspaper 2010... read more
Distance: 8,502.57km
Watling Street, Hinckley
Tel: 01455 633220
Barnacles Restaurant is privately owned and set in historical grounds overlooking a fishing lake. The grounds originally belonging to the Monestary of Coombe Abbey were used by the Monks for carp fishing and the building as a granary. Barnacles has occupied the building since 1993 and was built with original bricks from the site. Since our beginnings it has been our passion to provide quality seafood dishes without compromise. Whatever your reason for visiting we hope you enjoy excellent food in a professional comfortable atmosphere.... read more
Tel: 01455 633220
Barnacles Restaurant is privately owned and set in historical grounds overlooking a fishing lake. The grounds originally belonging to the Monestary of Coombe Abbey were used by the Monks for carp fishing and the building as a granary. Barnacles has occupied the building since 1993 and was built with original bricks from the site. Since our beginnings it has been our passion to provide quality seafood dishes without compromise. Whatever your reason for visiting we hope you enjoy excellent food in a professional comfortable atmosphere.... read more
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