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Introduction
Henry Wong, Harborne has celebrated twenty-five successful years, serving the finest 'Egon Ronay' award-winning Cantonese food in exclusive surroundings, and is the last word in delicious Canton cuisine.
Now, following an extensive make-over, which has completely transformed and revitalised the restaurant, we look forward to the next twenty-five successful years and hope you will join us.
The refurbishment includes a brand new cocktail bar with outdoor terrace dining, which is a real must in the summer; whilst executive chef, Ricky Wu, has created a new signature menu to complement the new wine menu for the connoisseur.
Now, following an extensive make-over, which has completely transformed and revitalised the restaurant, we look forward to the next twenty-five successful years and hope you will join us.
The refurbishment includes a brand new cocktail bar with outdoor terrace dining, which is a real must in the summer; whilst executive chef, Ricky Wu, has created a new signature menu to complement the new wine menu for the connoisseur.
Contact Info
Address:
283 High Street, Harborne
Birmingham
B17 9QH
United Kingdom
Birmingham
B17 9QH
United Kingdom
Tel:
0121 427 7666
Website:
http://www.henrywongharborne.co.uk
Offering
- A La Carte menu
- Lunch express
- Dessert
- Cocktail and champagne bar
- Dine in
- Takeaway
- Function room
- Outside catering facility
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Tuesday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Wednesday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Thursday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Friday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Saturday | Open | 12:00 | 14:00 | 18:00 | 23:00 | ||
| Sunday | Closed | ||||||
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