Niles Gourmet Bistro - Ithaca

My husband and I decided to build a real log cabin from scratch and make it into a Organic Bistro and Country Specialty Market on 3 acres of land we grow alot of our own vegetables ,we just built a Brick-Oven outside for all of my summer cooking from Pizza to Marinara, All of my Local Meats (within a 50 mile radius) are cooked in the brick oven for the wood smoked flavor is incredible and as the Europeans say , is the "way" of cooking. All winter we are open cooking on a wood-stove,everything is natural,organic and handmade by me chez sandie! All local and organic with a Rustic Italian French Flair,my husband is now preparing to make a Bocce-Ball Field. i am a self-trained chef who cooks with a "feeling" no set menu ever, menu changes 3-4 times a day , no commercial cooking here , actually am called the "Epitomy" of slow cooking! NO Trucks allowed , we hand pick EVERYTHING right down to going to all the farms and buying hand picked items for the market and the Bistro. Come visit Skaneateles N.Y. and come to Niles overlooking Skaneateles Lake and Owasco Lake right in the Heart of Wine Country in the Beautiful Fingerlakes, sit on the deck in the summer and enjoy a bottle of our finest Local Wines.

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Monday	Open
Tuesday	Open
Wednesday	Open
Thursday	Open
Friday	Open
Saturday	Open
Sunday	Open