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Introduction
La Pastaia is located in the breathtaking, art deco, boutique Hotel De Anza, a downtown destination just minutes away from the San Jose International Airport, and walking distance to the HP Pavilion (Sharks Arena), Center for Performing Arts, the Tech Museum and the Convention Center.
Menus
Our menus reflect a commitment to the Italian lifestyle, emphasizing seasonal, contemporary cuisine drawn from the rich, varied regions of Italy and its Mediterranean neighbors.
Main Menu - Served lunch and dinner. Changes seasonally.
Intermezzo Menu - An abbreviated version of our main menu for a lighter weekend lunch. Served Saturday from 12am to 2pm.
Box Lunch Menu - La Pastaia offers a box lunch perfect for any luncheon.
Whether you are looking for the perfect surroundings for a birthday bash, productive setting for a business meeting, intimate locale for an anniversary celebration, or a lively location for a Holiday party, La Pastaia and the Hotel De Anza want to be a part of your success. You can make the breathtaking art deco Hotel De Anza as the backdrop to any event while La Pastaia can deliver the highest quality foods and service in an equally unique atmosphere.
Jan McGreevy, catering director of Hotel De Anza, has years of event planning experience to guide you in creating your event, while Executive Chef Juan Zaragoza has 20 years of culinary experience and worldly recipes to please even the toughest palates. Our in-house Sommelier, Morgan Slade, can help you pair the perfect wines to compliment your meal package. When you book your event with us, you not only receive delectable food and beautiful locales, but a group of trained and experienced staff members to help make your event run smoothly.
Whether you are searching for a serene location for your intimate ceremony or the perfect place for a lively reception with your friends and family, La Pastaia and the Hotel De Anza want to be a part of your marital success. The art deco of Hotel De Anza can be the backdrop to your wedding while La Pastaia delivers the highest quality foods and service in an equally unique atmosphere.
Jan McGreevy, catering director of Hotel De Anza has years of event planning experience to guide you in creating your dream wedding while Executive Chef Juan Zaragoza 20 years of culinary experience and worldly recipes to please even the toughest pallets. Our in-house Sommelier, Morgan Slade, can help you pair the perfect wines to compliment your meal. When you book your wedding, reception, or rehearsal dinner with us, you not only receive delicious food and beautiful locales, but a group of trained and experienced staff members to help make your dream wedding come true.
Menus
Our menus reflect a commitment to the Italian lifestyle, emphasizing seasonal, contemporary cuisine drawn from the rich, varied regions of Italy and its Mediterranean neighbors.
Main Menu - Served lunch and dinner. Changes seasonally.
Intermezzo Menu - An abbreviated version of our main menu for a lighter weekend lunch. Served Saturday from 12am to 2pm.
Box Lunch Menu - La Pastaia offers a box lunch perfect for any luncheon.
Whether you are looking for the perfect surroundings for a birthday bash, productive setting for a business meeting, intimate locale for an anniversary celebration, or a lively location for a Holiday party, La Pastaia and the Hotel De Anza want to be a part of your success. You can make the breathtaking art deco Hotel De Anza as the backdrop to any event while La Pastaia can deliver the highest quality foods and service in an equally unique atmosphere.
Jan McGreevy, catering director of Hotel De Anza, has years of event planning experience to guide you in creating your event, while Executive Chef Juan Zaragoza has 20 years of culinary experience and worldly recipes to please even the toughest palates. Our in-house Sommelier, Morgan Slade, can help you pair the perfect wines to compliment your meal package. When you book your event with us, you not only receive delectable food and beautiful locales, but a group of trained and experienced staff members to help make your event run smoothly.
Whether you are searching for a serene location for your intimate ceremony or the perfect place for a lively reception with your friends and family, La Pastaia and the Hotel De Anza want to be a part of your marital success. The art deco of Hotel De Anza can be the backdrop to your wedding while La Pastaia delivers the highest quality foods and service in an equally unique atmosphere.
Jan McGreevy, catering director of Hotel De Anza has years of event planning experience to guide you in creating your dream wedding while Executive Chef Juan Zaragoza 20 years of culinary experience and worldly recipes to please even the toughest pallets. Our in-house Sommelier, Morgan Slade, can help you pair the perfect wines to compliment your meal. When you book your wedding, reception, or rehearsal dinner with us, you not only receive delicious food and beautiful locales, but a group of trained and experienced staff members to help make your dream wedding come true.
Contact Info
Address:
233 West Santa Clara Street
San Jose
California 95112
United States
San Jose
California 95112
United States
Tel:
408.286.8686
Website:
http://www.lapastaia.com/
Offering
- Italian Restaurant
- Dine-in
- Special Catering
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | 06:30am | 10:00am | 11:00am | 03:00pm | 05:00pm | 09:00pm |
| Tuesday | Open | 06:30am | 10:00am | 11:00am | 03:00pm | 05:00pm | 09:00pm |
| Wednesday | Open | 06:30am | 10:00am | 11:00am | 03:00pm | 05:00pm | 09:00pm |
| Thursday | Open | 06:30am | 10:00am | 11:00am | 03:00pm | 05:00pm | 09:00pm |
| Friday | Open | 06:30am | 10:00am | 11:00am | 03:00pm | 05:00pm | 10:00pm |
| Saturday | Open | 07:00am | 11:00am | 12:00am | 02:00pm | 05:00pm | 10:00pm |
| Sunday | Open | 07:00am | 11:00am | 05:00pm | 09:00pm | ||
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