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Introduction
Thank you for visiting the Baracoa Cuban Cafe website. We like to think of ourselves as a traditional "mom & pop" place in a small ten table restaurant, but in a very charming setting perfect for that first date. After your first visit, we believe we will win you over and earn you as a customer for life.
We serve traditional style Cuban food just like I had it growing up. I would even say that our menu is everyday comfort food. We have something for everyone. We have terrific specials everyday at reasonable prices. We also offer a great priced lunch menu, food to go and delivery. For those who will join us for breakfast, lunch or dinner, we offer a nice beer & wine menu and the best Sangrias.
For those of you who appreciate customer service and satisfaction, it is a philosophy I live by at my restaurant. We appreciate our customers and we will demonstrate that everytime. That is my promise to you.
I hope to see you here soon and we look forward to serving you again and again. -Alejandro L. Albert, Chef
The Chef
After graduating from Los Angeles Culinary Institute in 1996, Alejandro was taught personally by world famous chef Raimund Hofmeister (4 gold U.S. Culinary Olympic Medal winner, certified master chef) and Darrin Aoyama (World champion pastry chef, named 2005 pastry chef of the year).
Alejandro worked in several restaurants and hotels including the Ritz Carlton in Laguna Niguel, the Biltmore in Los Angeles, Houston's (Kitchen Manager), the Claim Jumper (Kitchen Manager), Wolf Gang Puck's Cafe Hollywood, to mention a few.
Alejandro went to open his own family style Cuban restaurant in Atwater Village, where he could cook the Cuban foods that he had growing up in his own house.
Baracoa Cuban Cafe was established in 2002, and has been enjoying a small following and a surprising success to date. We hope that you will visit us at Baracoa Cuban Cafe, and after visiting, we hope to have won you as a customer for life!
We serve traditional style Cuban food just like I had it growing up. I would even say that our menu is everyday comfort food. We have something for everyone. We have terrific specials everyday at reasonable prices. We also offer a great priced lunch menu, food to go and delivery. For those who will join us for breakfast, lunch or dinner, we offer a nice beer & wine menu and the best Sangrias.
For those of you who appreciate customer service and satisfaction, it is a philosophy I live by at my restaurant. We appreciate our customers and we will demonstrate that everytime. That is my promise to you.
I hope to see you here soon and we look forward to serving you again and again. -Alejandro L. Albert, Chef
The Chef
After graduating from Los Angeles Culinary Institute in 1996, Alejandro was taught personally by world famous chef Raimund Hofmeister (4 gold U.S. Culinary Olympic Medal winner, certified master chef) and Darrin Aoyama (World champion pastry chef, named 2005 pastry chef of the year).
Alejandro worked in several restaurants and hotels including the Ritz Carlton in Laguna Niguel, the Biltmore in Los Angeles, Houston's (Kitchen Manager), the Claim Jumper (Kitchen Manager), Wolf Gang Puck's Cafe Hollywood, to mention a few.
Alejandro went to open his own family style Cuban restaurant in Atwater Village, where he could cook the Cuban foods that he had growing up in his own house.
Baracoa Cuban Cafe was established in 2002, and has been enjoying a small following and a surprising success to date. We hope that you will visit us at Baracoa Cuban Cafe, and after visiting, we hope to have won you as a customer for life!
Contact Info
Address:
3175 Glendale Blvd.
Atwater
California 90039
United States
Atwater
California 90039
United States
Tel:
(323) 665-9590
Website:
http://www.baracoacubancafe.com/
Offering
- Beer
- Wine
- Sangria
- Cuban Cuisine
- Fine Dining
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | ||||||
| Tuesday | Open | ||||||
| Wednesday | Open | ||||||
| Thursday | Open | ||||||
| Friday | Open | ||||||
| Saturday | Open | ||||||
| Sunday | Open | ||||||






