WINE LIST
247 RESULTS WITHIN anywhere FROM https:, United Kingdom
Distance: 4,099.61km
3200 Airport Road, Boca Raton
Tel: 561.544.3044
Located on the second floor at Cinemark Palace 20 Bogart's with its signature selections from owner and restaurateur Burt Rapoport's past and present restaurants offers its guests a unique dining experience and renowned cuisine. Housing 4 private banquet rooms and a professional Catering & Event staff Bogart's promises its guests unforgettable celebrations. Voted Best Dining Entertainment! The lunch and dinner menus include a wide range of menu options that guarantee everyone will find something they love. From homemade thin-crust pizzas to sirloin burgers on fresh baked rolls and gourmet salads to carefully crafted entrees including fresh seafood chicken and steak... read more
Tel: 561.544.3044
Located on the second floor at Cinemark Palace 20 Bogart's with its signature selections from owner and restaurateur Burt Rapoport's past and present restaurants offers its guests a unique dining experience and renowned cuisine. Housing 4 private banquet rooms and a professional Catering & Event staff Bogart's promises its guests unforgettable celebrations. Voted Best Dining Entertainment! The lunch and dinner menus include a wide range of menu options that guarantee everyone will find something they love. From homemade thin-crust pizzas to sirloin burgers on fresh baked rolls and gourmet salads to carefully crafted entrees including fresh seafood chicken and steak... read more
Distance: 4,099.96km
34 South Ocean Blvd., Delray Beach
Tel: 561-274-9404
Located directly across from the ocean in Delray Beach Fl. Caffe Luna Rosa offers a memorable and authentic Italian dining experience in a casual atmosphere. The restaurant is designed on two levels with alfresco seating and an elevated open-air dining room highlighted by granite authentic artwork and magnificent woodwork. Perfect for congenial conversation and people-watching along the shoreline during the day. Headed by a team of Italian chefs the kitchen uses only the finest ingredients available in the preparation of dishes that are exceptionally flavorful. The menu is consistently enhanced and features a variety of veal chicken and seafood entrees... read more
Tel: 561-274-9404
Located directly across from the ocean in Delray Beach Fl. Caffe Luna Rosa offers a memorable and authentic Italian dining experience in a casual atmosphere. The restaurant is designed on two levels with alfresco seating and an elevated open-air dining room highlighted by granite authentic artwork and magnificent woodwork. Perfect for congenial conversation and people-watching along the shoreline during the day. Headed by a team of Italian chefs the kitchen uses only the finest ingredients available in the preparation of dishes that are exceptionally flavorful. The menu is consistently enhanced and features a variety of veal chicken and seafood entrees... read more
Distance: 4,099.99km
1832 S Federal Hwy, Delray Beach
Tel: (561) 266-8976
From our flaming saganaki cheese to our succulent roast lamb and from our traditional roasted lamb shank to our world wide known mousaka the Greek Bistro recaptures the culinary style of authentic Greek cooking and the myriad of tastes around the Mediterranean countries. Join us for dining in our Bistro themed dining room or enjoy our take-out and catering services. The Greek Bistro is available for private functions and we will be happy to personalize your menu. The Greek Bistro is a family owned and operated restaurant. The chef-owner Manoli it is always in the restaurant making sure everything... read more
Tel: (561) 266-8976
From our flaming saganaki cheese to our succulent roast lamb and from our traditional roasted lamb shank to our world wide known mousaka the Greek Bistro recaptures the culinary style of authentic Greek cooking and the myriad of tastes around the Mediterranean countries. Join us for dining in our Bistro themed dining room or enjoy our take-out and catering services. The Greek Bistro is available for private functions and we will be happy to personalize your menu. The Greek Bistro is a family owned and operated restaurant. The chef-owner Manoli it is always in the restaurant making sure everything... read more
Distance: 4,099.99km
9100 State Road 84 , Davie
Tel: 954-423-1961
Tucked into the Pine Island Plaza in Davie Florida is a cottage with cuisine cooked to order by Chef/Owner Per Jacobsen and Chef Courtney Burks that will transport you and your taste buds to Vienna.... read more
Tel: 954-423-1961
Tucked into the Pine Island Plaza in Davie Florida is a cottage with cuisine cooked to order by Chef/Owner Per Jacobsen and Chef Courtney Burks that will transport you and your taste buds to Vienna.... read more
Distance: 4,105.00km
134 Reade Street, between Hudson & Greenwich Street. , New York City
Tel: 212-941-9401
Chef Marc "Forge" Forgione and partner Christopher Blumlo opened their neighborhood restaurant in June 2008 offering their signature style of contemporary food and drink served by their very personable staff in a comfortable and energetic atmosphere. "Marc Forgione is rustic and urban at once a loft that might be in a Hudson River mill town. Service is warm and practiced the food about three times better than it needs to be." "Maybe the coolest restaurant in Dutchess County." 'Sam Sifton New York Times ... read more
Tel: 212-941-9401
Chef Marc "Forge" Forgione and partner Christopher Blumlo opened their neighborhood restaurant in June 2008 offering their signature style of contemporary food and drink served by their very personable staff in a comfortable and energetic atmosphere. "Marc Forgione is rustic and urban at once a loft that might be in a Hudson River mill town. Service is warm and practiced the food about three times better than it needs to be." "Maybe the coolest restaurant in Dutchess County." 'Sam Sifton New York Times ... read more
Distance: 4,105.02km
355 Greenwich Street, New York City
Tel: 212.274.9310
When Jimmy Bradley launched The Red Cat in New York's Chelsea district the restaurant became an instant and - as time has shown - enduring success. When he opened The Harrison (355 Greenwich Street) in October 2001 Bradley again proved that his combination of bold seasonally inspired cooking sincere hospitality and thoughtful decor delivers a restaurant remarkably in tune with its neighborhood and the city at large. This is also due to the hard work of Steven Eckler who was the opening General Manager at The Harrison and who after a brief leave became managing partner of both The Red... read more
Tel: 212.274.9310
When Jimmy Bradley launched The Red Cat in New York's Chelsea district the restaurant became an instant and - as time has shown - enduring success. When he opened The Harrison (355 Greenwich Street) in October 2001 Bradley again proved that his combination of bold seasonally inspired cooking sincere hospitality and thoughtful decor delivers a restaurant remarkably in tune with its neighborhood and the city at large. This is also due to the hard work of Steven Eckler who was the opening General Manager at The Harrison and who after a brief leave became managing partner of both The Red... read more
Distance: 4,105.04km
2486 N. Federal Hwy, Light House Point
Tel: 954-785-4155
Sicilian cuisine is a tantalizing display of exotic and colorful ingredients perfectly complemented by the excellent wines of the island. Pasta comes in all shapes and sizer with many tasty sauces and fish from the surrounding waters including swordfish squid and numerous crustations and served with delicious sauces or simply with a dressing of olive oil lemon and herbs. Sicilians have a sweet tooth and as such produce not only exquisite ice creams but also a marvelous array of cakes - many made with almonds - and a fine selection of sweets. ... read more
Tel: 954-785-4155
Sicilian cuisine is a tantalizing display of exotic and colorful ingredients perfectly complemented by the excellent wines of the island. Pasta comes in all shapes and sizer with many tasty sauces and fish from the surrounding waters including swordfish squid and numerous crustations and served with delicious sauces or simply with a dressing of olive oil lemon and herbs. Sicilians have a sweet tooth and as such produce not only exquisite ice creams but also a marvelous array of cakes - many made with almonds - and a fine selection of sweets. ... read more
Distance: 4,105.27km
145 West Broadway, Tribeca
Tel: 212-233-0507
Credited with pioneering TriBeCa (sorry De Niro they were here first) this granddaddy of the area's hip spots was the stomping ground for the likes of Warhol and Basquiat when it opened almost thirty years ago. These days the art-deco bar still attracts a sizable crowd'albeit mostly Wall Street types and tourists savvy enough to put this local landmark on their must-see lists. Over the past two decades the Odeon has had its share of ups and downs: The fabulous crowds are periodically lured away by the latest hot spots. But they all eventually return home for the brasserie menu... read more
Tel: 212-233-0507
Credited with pioneering TriBeCa (sorry De Niro they were here first) this granddaddy of the area's hip spots was the stomping ground for the likes of Warhol and Basquiat when it opened almost thirty years ago. These days the art-deco bar still attracts a sizable crowd'albeit mostly Wall Street types and tourists savvy enough to put this local landmark on their must-see lists. Over the past two decades the Odeon has had its share of ups and downs: The fabulous crowds are periodically lured away by the latest hot spots. But they all eventually return home for the brasserie menu... read more
Distance: 4,105.34km
39 Downing Street, New York
Tel: 212-255-1790
In the Old French still in use in Provence a mas is a stone farm house or small farming estate. Uniquely all of the products that nourish a mas are grown on the mas. We feel that this is a very sensible way for humans to live on the earth. There is very little waste on an estate such as this and prosperity is measured by having enough to eat. Though we are located in the heart of Greenwich Village we seek out seasonal ingredients from small organic sustainable farming operations in the countryside surrounding New York City using this... read more
Tel: 212-255-1790
In the Old French still in use in Provence a mas is a stone farm house or small farming estate. Uniquely all of the products that nourish a mas are grown on the mas. We feel that this is a very sensible way for humans to live on the earth. There is very little waste on an estate such as this and prosperity is measured by having enough to eat. Though we are located in the heart of Greenwich Village we seek out seasonal ingredients from small organic sustainable farming operations in the countryside surrounding New York City using this... read more
Distance: 4,105.52km
40 Central Park South (between 5th and 6th Aves), New York City
Tel: 212-826-5959
In 1981 Sarabeth and her husband Bill Levine opened a small retail store on the Upper West Side of Manhattan. The store started out as a bakery and jam shop where customers could see the jams being cooked in a kettle and ladled into jars. The aroma of fresh baked muffins pastries cookies and cakes wafted across Amsterdam Avenue luring customers into the tiny space to savor the goodies emerging fresh baked from her ovens. Customers clamored for more so Sarabeth put in a few tables and started serving breakfast and lunch. Soon Sarabeth's reputation for making incredibly delicious breakfast... read more
Tel: 212-826-5959
In 1981 Sarabeth and her husband Bill Levine opened a small retail store on the Upper West Side of Manhattan. The store started out as a bakery and jam shop where customers could see the jams being cooked in a kettle and ladled into jars. The aroma of fresh baked muffins pastries cookies and cakes wafted across Amsterdam Avenue luring customers into the tiny space to savor the goodies emerging fresh baked from her ovens. Customers clamored for more so Sarabeth put in a few tables and started serving breakfast and lunch. Soon Sarabeth's reputation for making incredibly delicious breakfast... read more
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