Silas Griffith Inn
2 RESULTS
178 South Main Street, Danby
Tel: 802-293-5567
We are a beautiful historic Victorian Inn located in on Route 7 in South Central Vermont. rebuilt in 1891 for his new bride Silas Griffith created a masterpiece of Victorian architecture. The Manor House of the Inn features hand carved cherry fireplaces custom made embossed tin ceiling stained glass windows and hand carved bird's-eye maple panels. We're family friendly and pet friendly with games books walking paths through the meadows and a seasonal (late May-early September) in-ground outdoor swimming pool and a seasonal (late April-late October) outdoor spa/hot tub. We're close to the Appalachian Trail Long Trail Killington Stratton Bromley... read more
Tel: 802-293-5567
We are a beautiful historic Victorian Inn located in on Route 7 in South Central Vermont. rebuilt in 1891 for his new bride Silas Griffith created a masterpiece of Victorian architecture. The Manor House of the Inn features hand carved cherry fireplaces custom made embossed tin ceiling stained glass windows and hand carved bird's-eye maple panels. We're family friendly and pet friendly with games books walking paths through the meadows and a seasonal (late May-early September) in-ground outdoor swimming pool and a seasonal (late April-late October) outdoor spa/hot tub. We're close to the Appalachian Trail Long Trail Killington Stratton Bromley... read more
178 South Main Street, Danby
Tel: 802-293-5567
We're a 30 seat family-run and chef-owned restaurant specializing in home-cooked New England Comfort Food using as much local and regional foods as we can. During the summer and fall months most of our vegetables come from our own naturally and organically managed gardens. During these seasons the vegetables have been picked within hours of being cooked. Our crops include sweet peas beans zucchini summer squash melons cucumbers tomatoes onions and many of our herbs. Our main courses include homemade meatloaf lemon-pepper chicken mustard-dill tilapia maple-glazed salmon spaghetti and meatballs and much more. We require 24 hour advance reservations. Why?... read more
Tel: 802-293-5567
We're a 30 seat family-run and chef-owned restaurant specializing in home-cooked New England Comfort Food using as much local and regional foods as we can. During the summer and fall months most of our vegetables come from our own naturally and organically managed gardens. During these seasons the vegetables have been picked within hours of being cooked. Our crops include sweet peas beans zucchini summer squash melons cucumbers tomatoes onions and many of our herbs. Our main courses include homemade meatloaf lemon-pepper chicken mustard-dill tilapia maple-glazed salmon spaghetti and meatballs and much more. We require 24 hour advance reservations. Why?... read more
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