Cookery Classes
32 RESULTS
A 202, Shree Ganesh Apt, Plot No. 12 B, Sec 7 Dwarka, New Delhi, Delhi
Tel: 9560600056
If you have less time and would like to learn more then Cookery Expressions is just the right baking institute. Join the ONLINE short-term courses as per your choice and convenience. Ms. Sharmila has become renowned for offering her impeccable all-around baking skills. After learning to bake from Cookery Expressions you will surely have a memorable experience of eating these delicacies.... read more
Tel: 9560600056
If you have less time and would like to learn more then Cookery Expressions is just the right baking institute. Join the ONLINE short-term courses as per your choice and convenience. Ms. Sharmila has become renowned for offering her impeccable all-around baking skills. After learning to bake from Cookery Expressions you will surely have a memorable experience of eating these delicacies.... read more
17 Old Tatham, York
Tel: 07810 631216
A life long passion for food food presentation and impeccable customer service was achieved when Karen Manley established “Tastes Divine†in January 2005. We provide Wedding Planner Wedding Caterers Wedding Catering Canapes Corporate Catering Team Building Cookery Schools and Classes in York Hull Beverley Pocklington and East Riding of Yorkshire.... read more
Tel: 07810 631216
A life long passion for food food presentation and impeccable customer service was achieved when Karen Manley established “Tastes Divine†in January 2005. We provide Wedding Planner Wedding Caterers Wedding Catering Canapes Corporate Catering Team Building Cookery Schools and Classes in York Hull Beverley Pocklington and East Riding of Yorkshire.... read more
16-20 Wendell Road, London
Tel: 020 8749 6400
Leiths School of Food and Wine is a leading London Cookery School. Teaching classic and creative cookery there are classes to suit all levels of ability; from one day cookery classes for the keen home cook to our one year professional diploma for those looking for a career in the food or wine industry. Established for over 30 years with 7 cookery books to it's name Leiths has a wealth of cookery knowledge to draw on whilst remaining abreast of modern cookery techniques and skills. All classes and longer courses are held at the school and are taught by professionaly... read more
Tel: 020 8749 6400
Leiths School of Food and Wine is a leading London Cookery School. Teaching classic and creative cookery there are classes to suit all levels of ability; from one day cookery classes for the keen home cook to our one year professional diploma for those looking for a career in the food or wine industry. Established for over 30 years with 7 cookery books to it's name Leiths has a wealth of cookery knowledge to draw on whilst remaining abreast of modern cookery techniques and skills. All classes and longer courses are held at the school and are taught by professionaly... read more
Via Idomeneo 41, Lecce
Tel: +39 334 767 6970
The Awaiting Table is the leading Italian cooking school that brings cookery courses for you to learn the world-famous dishes and popular local food in Puglia.... read more
Tel: +39 334 767 6970
The Awaiting Table is the leading Italian cooking school that brings cookery courses for you to learn the world-famous dishes and popular local food in Puglia.... read more
2 Dairy Cottages, Tarrant Rawston
Cheese Making Classes taught throughout the South of England with tutor Louise Talbot. Learn the skills to make in your home delicious preservative free cheese including halloumi mascarpone and mozzarella using farm or supermarket milk! These classes are professional friendly and relaxed approximately four hours in length and an excellent mix of demonstration hands-on theory and tasting! Ideal for novice cheese makers or those who have previously made cheese without too much success! Louise is a member of the Specialist Cheesemakers Association and is passionate about sharing this ancient craft. Classes are taught in village halls cafes farm shops etc... read more
Cheese Making Classes taught throughout the South of England with tutor Louise Talbot. Learn the skills to make in your home delicious preservative free cheese including halloumi mascarpone and mozzarella using farm or supermarket milk! These classes are professional friendly and relaxed approximately four hours in length and an excellent mix of demonstration hands-on theory and tasting! Ideal for novice cheese makers or those who have previously made cheese without too much success! Louise is a member of the Specialist Cheesemakers Association and is passionate about sharing this ancient craft. Classes are taught in village halls cafes farm shops etc... read more
34 Nightingale Grove, London
Tel: 07811108523
Crafty Cooks - children's cookery group Weekly pre-school classes across South East London where children as young as 2 can get stuck in making fun recipes which introduces even the fussiest eater to new foods. 'Cooking and Crafts' Holiday Club aimed at ages 4-11 these popular holiday clubs take place every school holiday. Designed to build their creativity and cooking skills full and part-dau sessions are available. Cooking birthday parties be the talk of the playground with a Crafty Cooks birthday party. A fun affordable way of providing both the entertainment and catering a variety of menus and packages make... read more
Tel: 07811108523
Crafty Cooks - children's cookery group Weekly pre-school classes across South East London where children as young as 2 can get stuck in making fun recipes which introduces even the fussiest eater to new foods. 'Cooking and Crafts' Holiday Club aimed at ages 4-11 these popular holiday clubs take place every school holiday. Designed to build their creativity and cooking skills full and part-dau sessions are available. Cooking birthday parties be the talk of the playground with a Crafty Cooks birthday party. A fun affordable way of providing both the entertainment and catering a variety of menus and packages make... read more
PurnMadhuban, 18AB, Adarsh Nagar, Alambagh, Lucknow, Uttar Pradesh 226005, lucknow
Tel: 99182 22002
Jashn Cookery Classes is set in homely envoirment devoted to education & impart training in the art and science of cooking and fine art of food preparation & presentation. Our aim is to develop your kitchen skills and explore new cuisines under the guidance of our team of experts.We have so many different courses of cuisines on offer throughout the year. From basic knife skills to cooking with tricks & tips for a huge variety of dishes from around the world there is always something new to learn and discover.There are plenty of laughs fun delicious food and a chance... read more
Tel: 99182 22002
Jashn Cookery Classes is set in homely envoirment devoted to education & impart training in the art and science of cooking and fine art of food preparation & presentation. Our aim is to develop your kitchen skills and explore new cuisines under the guidance of our team of experts.We have so many different courses of cuisines on offer throughout the year. From basic knife skills to cooking with tricks & tips for a huge variety of dishes from around the world there is always something new to learn and discover.There are plenty of laughs fun delicious food and a chance... read more
61 Chandos Pl, London
Tel: 02072408818
School of Wok HQ is settling down in Covent Garden as the first Oriental and Asian cookery school in Central London.... read more
Tel: 02072408818
School of Wok HQ is settling down in Covent Garden as the first Oriental and Asian cookery school in Central London.... read more
GROVELAND ROAD, BECKENHAM
Tel: 07738001009
Harrington’s Kitchen provides hands-on classes for those interested in discovering the art of making bread. Our bread baking course will teach you a simple yet wonderfully effective technique to produce delicious breads which you can replicate in your own kitchen – all you need is a domestic oven and a pair of hands. Harrington’s Kitchen based in Beckenham South London is run by Stephen Harrington an enthusiastic artisan baker and chef. Stephen started his bread classes to share his passion for baking having previously run his own culinary school in the Basque region of France and a successful catering company... read more
Tel: 07738001009
Harrington’s Kitchen provides hands-on classes for those interested in discovering the art of making bread. Our bread baking course will teach you a simple yet wonderfully effective technique to produce delicious breads which you can replicate in your own kitchen – all you need is a domestic oven and a pair of hands. Harrington’s Kitchen based in Beckenham South London is run by Stephen Harrington an enthusiastic artisan baker and chef. Stephen started his bread classes to share his passion for baking having previously run his own culinary school in the Basque region of France and a successful catering company... read more
1 Hamilton Place, Park Lane, London
Tel: 020 7318 8563 / 020 7318 8768
Our engaging interactive dining experience will offer you a unique opportunity to feast on seasonal sustainable British fare. It’s just a stone's throw from London's leafy Hyde Park. The Cookbook Cafe was conceptualised by our team out of a passion for fine food wines and cooking. The concept is simple: We look to you for our inspiration for our creativity and our food concepts. The Cookbook Cafe is the first restaurant of its kind offering an interactive experience that engages our customers in every aspect of the development of the restaurant – from sharing recipes and cookbooks to creating our... read more
Tel: 020 7318 8563 / 020 7318 8768
Our engaging interactive dining experience will offer you a unique opportunity to feast on seasonal sustainable British fare. It’s just a stone's throw from London's leafy Hyde Park. The Cookbook Cafe was conceptualised by our team out of a passion for fine food wines and cooking. The concept is simple: We look to you for our inspiration for our creativity and our food concepts. The Cookbook Cafe is the first restaurant of its kind offering an interactive experience that engages our customers in every aspect of the development of the restaurant – from sharing recipes and cookbooks to creating our... read more
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