California Cuisine
49 RESULTS WITHIN anywhere FROM https:, Australia
Distance: 12,798.63km
1311 State Street, Santa Barbara
Tel: 805-962-1311
Jane is a dining establishment that brings a bit of one family's exuberate past deliciously into the present. Located in Santa Barbara & Goleta California... read more
Tel: 805-962-1311
Jane is a dining establishment that brings a bit of one family's exuberate past deliciously into the present. Located in Santa Barbara & Goleta California... read more
Distance: 12,798.63km
224 North 1st Street, Minneapolis
Tel: +1 612-900-1800
Paris in the North Loop. This multi-level space has been masterfully designed. Each area is uniquely curated to reflect specific aspects of the Parisian lifestyle; a French brasserie an haute couture event center and a sultry underground bar emulating the Paris catacombs. The outdoor terrace beautifully integrates into the North Loop identity while the historic qualities of the entire building have been preserved with the finest of care.... read more
Tel: +1 612-900-1800
Paris in the North Loop. This multi-level space has been masterfully designed. Each area is uniquely curated to reflect specific aspects of the Parisian lifestyle; a French brasserie an haute couture event center and a sultry underground bar emulating the Paris catacombs. The outdoor terrace beautifully integrates into the North Loop identity while the historic qualities of the entire building have been preserved with the finest of care.... read more
Distance: 11.55km
1145 Lincoln Avenue, San Jose
Tel: (408) 995-0381
It started in 1994. A renowned chef known for creating innovative inspired California cuisine and an experienced fast food operator joined together. The fast food operator gave the chef a simple challenge: Create fine dining food using the flavors of the Southwest Asia California and Latin America. We will match the food with gorgeous decor and fill the place with art. Then we'll add order-at-the counter service to make it hassle free. And above all we will make it affordable. The two worked hard on the first menu which included some crazy ideas like Lamb Colorado Goat Cheese Quesadillas and... read more
Tel: (408) 995-0381
It started in 1994. A renowned chef known for creating innovative inspired California cuisine and an experienced fast food operator joined together. The fast food operator gave the chef a simple challenge: Create fine dining food using the flavors of the Southwest Asia California and Latin America. We will match the food with gorgeous decor and fill the place with art. Then we'll add order-at-the counter service to make it hassle free. And above all we will make it affordable. The two worked hard on the first menu which included some crazy ideas like Lamb Colorado Goat Cheese Quesadillas and... read more
Distance: 20.30km
5679 Snell Ave., San Jose
Tel: (408) 362-3456
It started in 1994. A renowned chef known for creating innovative inspired California cuisine and an experienced fast food operator joined together. The fast food operator gave the chef a simple challenge: Create fine dining food using the flavors of the Southwest Asia California and Latin America. We will match the food with gorgeous decor and fill the place with art. Then we'll add order-at-the counter service to make it hassle free. And above all we will make it affordable. The two worked hard on the first menu which included some crazy ideas like Lamb Colorado Goat Cheese Quesadillas and... read more
Tel: (408) 362-3456
It started in 1994. A renowned chef known for creating innovative inspired California cuisine and an experienced fast food operator joined together. The fast food operator gave the chef a simple challenge: Create fine dining food using the flavors of the Southwest Asia California and Latin America. We will match the food with gorgeous decor and fill the place with art. Then we'll add order-at-the counter service to make it hassle free. And above all we will make it affordable. The two worked hard on the first menu which included some crazy ideas like Lamb Colorado Goat Cheese Quesadillas and... read more
Distance: 47.23km
2308 South Shore Center, Alameda
Tel: (510) 769-1483
Daphne's California Greek You may be noticing some changes here at Daphne's lately. These aren't subtle changes because subtlety just isn't our thing. We're changing everything. Our name our logo our menu our drink cups our take out bags you name it and we're looking at ways to make it better healthier fresher more eco-friendly and more fun. We're taking Mediterranean and Greek-inspired cuisine and giving it a good swift kick in the Falafels with a whole lot of California style. WHAT IS CALIFORNIA GREEK? California Greekâ?¢ a term coined by Daphne's represents a new genre of food: Fresh California... read more
Tel: (510) 769-1483
Daphne's California Greek You may be noticing some changes here at Daphne's lately. These aren't subtle changes because subtlety just isn't our thing. We're changing everything. Our name our logo our menu our drink cups our take out bags you name it and we're looking at ways to make it better healthier fresher more eco-friendly and more fun. We're taking Mediterranean and Greek-inspired cuisine and giving it a good swift kick in the Falafels with a whole lot of California style. WHAT IS CALIFORNIA GREEK? California Greekâ?¢ a term coined by Daphne's represents a new genre of food: Fresh California... read more
Distance: 58.07km
3870 17th St., San Francisco
Tel: 415.621.3870
As the executive chef at Charles Nob Hill Perello garnered great critical acclaim for her California-inspired French cuisine. Her accolades include the San Francisco Chronicle's Rising Star Chef honor in 2002 one of Food & Wine's Best New Chefs in 2004 and three James Beard Rising Star Chef nominations in 2002 2003 and 2004. Perello cites her time working alongside mentor Ron Siegel at Charles Nob Hill as a defining experience. 'Ron taught me how to create relationships with purveyors and make ingredients shine â? she says. Inspired by weekly Saturday morning trips to the farmer's market helped establish longstanding... read more
Tel: 415.621.3870
As the executive chef at Charles Nob Hill Perello garnered great critical acclaim for her California-inspired French cuisine. Her accolades include the San Francisco Chronicle's Rising Star Chef honor in 2002 one of Food & Wine's Best New Chefs in 2004 and three James Beard Rising Star Chef nominations in 2002 2003 and 2004. Perello cites her time working alongside mentor Ron Siegel at Charles Nob Hill as a defining experience. 'Ron taught me how to create relationships with purveyors and make ingredients shine â? she says. Inspired by weekly Saturday morning trips to the farmer's market helped establish longstanding... read more
Distance: 58.38km
2625 Durant Avenue, Berkeley
Tel: 510-548-4366
The Raw and the Cooked at Cafe Muse At Cafe Muse you can enjoy gourmet sandwiches & soups and savor selections from our RAW menu for a taste that literally comes alive. Many people have questions about raw food. Here's a primer: What is raw cuisine? Raw cuisine is food in its purest form. Often called "living food" this cuisine consists of fruits vegetables grains legumes and nuts that have never been heated over 116F degrees thus none of the vital enzymes or nutrients have been altered or destroyed. How is raw food prepared without conventional cooking techniques? Raw food... read more
Tel: 510-548-4366
The Raw and the Cooked at Cafe Muse At Cafe Muse you can enjoy gourmet sandwiches & soups and savor selections from our RAW menu for a taste that literally comes alive. Many people have questions about raw food. Here's a primer: What is raw cuisine? Raw cuisine is food in its purest form. Often called "living food" this cuisine consists of fruits vegetables grains legumes and nuts that have never been heated over 116F degrees thus none of the vital enzymes or nutrients have been altered or destroyed. How is raw food prepared without conventional cooking techniques? Raw food... read more
Distance: 58.72km
501 Geary at Taylor Street, San Francisco
Tel: 415.292.0101
Grande Café Brasserie & Bar "Walking into the Grand Cafe raises the spirits. Inside a person feels like a first-class citizen in a world-class city." - San Francisco Chronicle Located in the heart of San Francisco's Theater District and just steps from Union Square Grand Cafe - Brasserie and Bar elegantly transports you to another place and time yet simultaneously entices and nourishes you with contemporary seasonal cuisine. Set in a dramatic carefully restored turn-of-the-century ballroom with soaring ceilings the cafe recalls the grandeur of old Europe. Art Nouveau and Art Deco details merge and sparkle in an atmosphere that... read more
Tel: 415.292.0101
Grande Café Brasserie & Bar "Walking into the Grand Cafe raises the spirits. Inside a person feels like a first-class citizen in a world-class city." - San Francisco Chronicle Located in the heart of San Francisco's Theater District and just steps from Union Square Grand Cafe - Brasserie and Bar elegantly transports you to another place and time yet simultaneously entices and nourishes you with contemporary seasonal cuisine. Set in a dramatic carefully restored turn-of-the-century ballroom with soaring ceilings the cafe recalls the grandeur of old Europe. Art Nouveau and Art Deco details merge and sparkle in an atmosphere that... read more
Distance: 59.17km
1075 Sutter Street, San Francisco
Tel: (415) 345-9547
Saha is owned and run by husband and wife team Mohamed and Marmee Aboghanem. Marmee leads the front of house and wine selections while Mohamed's expertise is the food. The dishes are a unique blend of traditional Yemenese Arabic cuisine and barrier pushing California cuisine. Mohamed hails originally from Yemen the southern tip of the Arabian peninsula. After leaving as a young man he traveled extensively through Europe embracing the traditions and flavors of the countries of his travels. Finally settling in San Francisco he began working at some of the most upscale restaurants before opening his own cafe and... read more
Tel: (415) 345-9547
Saha is owned and run by husband and wife team Mohamed and Marmee Aboghanem. Marmee leads the front of house and wine selections while Mohamed's expertise is the food. The dishes are a unique blend of traditional Yemenese Arabic cuisine and barrier pushing California cuisine. Mohamed hails originally from Yemen the southern tip of the Arabian peninsula. After leaving as a young man he traveled extensively through Europe embracing the traditions and flavors of the countries of his travels. Finally settling in San Francisco he began working at some of the most upscale restaurants before opening his own cafe and... read more
Distance: 59.27km
1916 Hyde St Street, San Francisco
Tel: 415.440.1905
Nestled in the historic Russian Hill district Sushi Groove offers an intimate and sophisticated dining experience at a reasonable price. With a menu that focuses on fresh fish and a variety of domestic and Japanese sake this surprisingly chic restaurant fulfills the needs of the health conscious and fun seeking individual. Sushigroove's innovative approach to the artistry of Japanese cuisine in conjunction with new California cuisine well suits the San Francisco palate. This unique blend is further expressed by the sunset ambiance and amber lit dining room. While patrons dine to the sounds of acid jazz and drum 'n bass... read more
Tel: 415.440.1905
Nestled in the historic Russian Hill district Sushi Groove offers an intimate and sophisticated dining experience at a reasonable price. With a menu that focuses on fresh fish and a variety of domestic and Japanese sake this surprisingly chic restaurant fulfills the needs of the health conscious and fun seeking individual. Sushigroove's innovative approach to the artistry of Japanese cuisine in conjunction with new California cuisine well suits the San Francisco palate. This unique blend is further expressed by the sunset ambiance and amber lit dining room. While patrons dine to the sounds of acid jazz and drum 'n bass... read more
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