Brunch
1,229 RESULTS WITHIN anywhere FROM https:, United States
Distance: 4,107.27km
2200 West Glades Road, Boca Raton
Tel: (561) 447-0024
Our classic upscale steakhouse presents fine dining in an atmosphere of timeless elegance offering guests the finest cuts of prime meats fresh seafood and much more. The Abe & Louie's experience focuses on providing undeniably superior service and classically prepared cuisine in a truly impressive setting. Over-sized leather courtroom chairs and Hollywood-style booths in the dining room create an inviting atmosphere while impressive bronze chandeliers massive torchieres traditional mahogany detailing and the gold leaf barrel vault ceiling add an air of elegance.... read more
Tel: (561) 447-0024
Our classic upscale steakhouse presents fine dining in an atmosphere of timeless elegance offering guests the finest cuts of prime meats fresh seafood and much more. The Abe & Louie's experience focuses on providing undeniably superior service and classically prepared cuisine in a truly impressive setting. Over-sized leather courtroom chairs and Hollywood-style booths in the dining room create an inviting atmosphere while impressive bronze chandeliers massive torchieres traditional mahogany detailing and the gold leaf barrel vault ceiling add an air of elegance.... read more
Distance: 4,107.96km
Distance: 4,109.22km
970 Main Street, Peekskill
Tel: 914 930 1880
"Chef Matt Hutchins has a way with potted meats from his sparkling rabbit terrines buttery pork pâtés and house-made pork and fennel sausages to his lush chicken-liver pâtés. And it doesn't end there. Look for supporters that are stars in their own right: lemony whole-grain mustards; house-made pickles; sweet apple butter; pickled eggs; cherry preserves. In fact you'll find just about anything on these plates except tired capers and cornichons." - Westchester Magazine... read more
Tel: 914 930 1880
"Chef Matt Hutchins has a way with potted meats from his sparkling rabbit terrines buttery pork pâtés and house-made pork and fennel sausages to his lush chicken-liver pâtés. And it doesn't end there. Look for supporters that are stars in their own right: lemony whole-grain mustards; house-made pickles; sweet apple butter; pickled eggs; cherry preserves. In fact you'll find just about anything on these plates except tired capers and cornichons." - Westchester Magazine... read more
Distance: 4,111.52km
449 Plaza Real, Boca Raton
Tel: 561.300.3530
Uncle Julio's is committed to providing only the freshest and highest quality Border Style Mexican Food. With distinctive Hacienda decorating style we created a unique restaurant concept around original recipes that demand only the freshest ingredients tailored after Uncle Julio's family tastes. Beyond tacos enchiladas and tamales Uncle Julio's specializes in marinated and mesquite grilled beef and chicken fajitas ribs quail frog legs and jumbo shrimp. The first Uncle Julio's Fine Mexican Food Restaurant opened in Dallas Texas in November 1986. Uncle Julio's popularity grew rapidly and with it came an instant craze for a drink Uncle Julio's named The... read more
Tel: 561.300.3530
Uncle Julio's is committed to providing only the freshest and highest quality Border Style Mexican Food. With distinctive Hacienda decorating style we created a unique restaurant concept around original recipes that demand only the freshest ingredients tailored after Uncle Julio's family tastes. Beyond tacos enchiladas and tamales Uncle Julio's specializes in marinated and mesquite grilled beef and chicken fajitas ribs quail frog legs and jumbo shrimp. The first Uncle Julio's Fine Mexican Food Restaurant opened in Dallas Texas in November 1986. Uncle Julio's popularity grew rapidly and with it came an instant craze for a drink Uncle Julio's named The... read more
Distance: 4,113.69km
145 West Broadway, Tribeca
Tel: 212-233-0507
Credited with pioneering TriBeCa (sorry De Niro they were here first) this granddaddy of the area's hip spots was the stomping ground for the likes of Warhol and Basquiat when it opened almost thirty years ago. These days the art-deco bar still attracts a sizable crowd'albeit mostly Wall Street types and tourists savvy enough to put this local landmark on their must-see lists. Over the past two decades the Odeon has had its share of ups and downs: The fabulous crowds are periodically lured away by the latest hot spots. But they all eventually return home for the brasserie menu... read more
Tel: 212-233-0507
Credited with pioneering TriBeCa (sorry De Niro they were here first) this granddaddy of the area's hip spots was the stomping ground for the likes of Warhol and Basquiat when it opened almost thirty years ago. These days the art-deco bar still attracts a sizable crowd'albeit mostly Wall Street types and tourists savvy enough to put this local landmark on their must-see lists. Over the past two decades the Odeon has had its share of ups and downs: The fabulous crowds are periodically lured away by the latest hot spots. But they all eventually return home for the brasserie menu... read more
Distance: 4,113.76km
181 West 10th Street, New York City
Tel: 212-488-2626
INSPIRED BY THE JOY OF HAVING FRIENDS OVER FOR DINNER BOBO OPENED IN THE FALL OF 2007 IN A CENTURY-OLD GREENWICH VILLAGE TOWNHOUSE. THE RESTAURANT WAS CREATED BY CARLOS SUAREZ AND IS RUN IN COLLABORATION WITH CHEF CEDRIC TOVAR. BOBO IS OPEN FOR DINNER NIGHTLY AND BRUNCH ON THE WEEKENDS AND SERVES CLASSIC FRENCH FOOD SEASONAL COCKTAILS AND SUSTAINABLY PRODUCED WINES FROM FAMILY-OWNED VINEYARDS. THE RESTAURANT WAS DESIGNED BY DEKAR AND SPANS SEVERAL FLOORS OF OUR ELEGANT AND FUNKY HOUSE OFFERING A RANGE OF ENVIRONMENTS FOR A RANGE OF OCCASIONS INCLUDING A BEAUTIFUL GARDEN.... read more
Tel: 212-488-2626
INSPIRED BY THE JOY OF HAVING FRIENDS OVER FOR DINNER BOBO OPENED IN THE FALL OF 2007 IN A CENTURY-OLD GREENWICH VILLAGE TOWNHOUSE. THE RESTAURANT WAS CREATED BY CARLOS SUAREZ AND IS RUN IN COLLABORATION WITH CHEF CEDRIC TOVAR. BOBO IS OPEN FOR DINNER NIGHTLY AND BRUNCH ON THE WEEKENDS AND SERVES CLASSIC FRENCH FOOD SEASONAL COCKTAILS AND SUSTAINABLY PRODUCED WINES FROM FAMILY-OWNED VINEYARDS. THE RESTAURANT WAS DESIGNED BY DEKAR AND SPANS SEVERAL FLOORS OF OUR ELEGANT AND FUNKY HOUSE OFFERING A RANGE OF ENVIRONMENTS FOR A RANGE OF OCCASIONS INCLUDING A BEAUTIFUL GARDEN.... read more
Distance: 4,113.77km
140 seventh Ave. South, New York
Tel: 212-989-2100
Smooth adobe walls spruce-fir-latticed ceilings and flickering candles help create the stylishly relaxed vibe. Sit by the tall front windows watching West Village strollers or settle into the warm spacious back dining room. An informed friendly staff takes care of newcomers and the slew of Agave addicts alike. Step beyond our atrium. Agave's serene smart adobe scene provides a glowing setting for the fusion of tradition and Southwestern innovation of Chef Richard Pang. Our menus are created with the greatest care to ensure an enchanted experience. Highlights include seared Ahi tuna tataki tostaditas squash blossom tacos with smoked tomato and... read more
Tel: 212-989-2100
Smooth adobe walls spruce-fir-latticed ceilings and flickering candles help create the stylishly relaxed vibe. Sit by the tall front windows watching West Village strollers or settle into the warm spacious back dining room. An informed friendly staff takes care of newcomers and the slew of Agave addicts alike. Step beyond our atrium. Agave's serene smart adobe scene provides a glowing setting for the fusion of tradition and Southwestern innovation of Chef Richard Pang. Our menus are created with the greatest care to ensure an enchanted experience. Highlights include seared Ahi tuna tataki tostaditas squash blossom tacos with smoked tomato and... read more
Distance: 4,113.92km
52 Greenwich Ave, New York
Tel: 212-633-2590
Gottino Enoteca Salumeria 52 Greenwich Ave New York NY 10011 212-633-2590 www.gottinony.com https://www.facebook.com/pages/Gottino/184588378227790 Italian Restaurant Wine Bar Brunch Lunch Breakfast Upon walking through Gottino's door you are no longer in New York City; you are instantly teleported to Europe for the most fantastic brunch you have ever been presented. Gottino New York of course is a wine bar and our staff completely fluent in Italian has the talent to make great wine selections to pair with your meal. Mon -Fri 11:00 AM-02:00 AM Sat -Sun 10:00 AM-02:00 AM... read more
Tel: 212-633-2590
Gottino Enoteca Salumeria 52 Greenwich Ave New York NY 10011 212-633-2590 www.gottinony.com https://www.facebook.com/pages/Gottino/184588378227790 Italian Restaurant Wine Bar Brunch Lunch Breakfast Upon walking through Gottino's door you are no longer in New York City; you are instantly teleported to Europe for the most fantastic brunch you have ever been presented. Gottino New York of course is a wine bar and our staff completely fluent in Italian has the talent to make great wine selections to pair with your meal. Mon -Fri 11:00 AM-02:00 AM Sat -Sun 10:00 AM-02:00 AM... read more
Distance: 4,113.99km
171 Spring Street, New York
Tel: 212.343.4255
HISTORY OF BOQUERIA Boqueria restaurants were inspired by the best tapas bars in Barcelona. Bars such as Xampanyet Vinya del Senor Ciudad Condal and others where one can go at any time of night for a beer glass of wine and perhaps the best fast food known to man are institutions in a city known for its devotion to epicurean delights. At Barcelona's famous Boqueria market stalls such as Pinotxo Quim de la Boqueria and Kiosko Universal take the concept up a notch and serve the best of the market everyday to an eager mix of chefs shoppers and tourists.... read more
Tel: 212.343.4255
HISTORY OF BOQUERIA Boqueria restaurants were inspired by the best tapas bars in Barcelona. Bars such as Xampanyet Vinya del Senor Ciudad Condal and others where one can go at any time of night for a beer glass of wine and perhaps the best fast food known to man are institutions in a city known for its devotion to epicurean delights. At Barcelona's famous Boqueria market stalls such as Pinotxo Quim de la Boqueria and Kiosko Universal take the concept up a notch and serve the best of the market everyday to an eager mix of chefs shoppers and tourists.... read more
Distance: 4,114.17km
630 9TH AVENUE , New York
Tel: (212) 333 2323
Andy D'Amico executive chef for Tour de France restaurants Marseille Nice Matin Nizza and 5 Napkin Burger has been captivating New York diners with his sunny Mediterranean cuisine for over two decades. Like many chefs D'Amico traces his love of cooking to his big Italian family and the food of his childhood. A graduate of the Culinary Institute of America D'Amico cut his cooking chops at such prestigious hotels as The Parker House in Boston and The Berkshire Place in New York before landing the pivotal position as sous chef at the Santo Family's Sign of the Dove one of... read more
Tel: (212) 333 2323
Andy D'Amico executive chef for Tour de France restaurants Marseille Nice Matin Nizza and 5 Napkin Burger has been captivating New York diners with his sunny Mediterranean cuisine for over two decades. Like many chefs D'Amico traces his love of cooking to his big Italian family and the food of his childhood. A graduate of the Culinary Institute of America D'Amico cut his cooking chops at such prestigious hotels as The Parker House in Boston and The Berkshire Place in New York before landing the pivotal position as sous chef at the Santo Family's Sign of the Dove one of... read more
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