Yono's Restaurant

Chef Yono's menu is split, with half of the menu featuring his unique blend of Indonesian cuisine with French presentations, and the remaining half being derived from classical continental Cuisine. This gives the freedom for people to choose from some of Chef's renowned Indonesian cuisine, featuring lemon grass, coconut milk, lime leaves, and dragon mouthed sambals. It also gives the less adventurous the opportunity to select some more European style dinners that they are more familiar with. In addition to the printed menu, Chef Yono also presents features, which change on a nightly basis. This allows Chef Yono to reserve the menu that his customers have come to know and love, while at the same time, use the features to present some trendy cooking techniques and specialty items. The meal is then capped off with Donna's Decadent Desserts, homemade European style pastries, featuring the renowned Chocolate Rendezvous.

		From	To	From	To	From	To
Monday	Open
Tuesday	Open
Wednesday	Open
Thursday	Open
Friday	Open
Saturday	Open
Sunday	Open