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Introduction
The Garly Vine opened in 2007. Owner and Chef William has created an amazing market
to table experience with his cullinary and wine knowledge. He has trained in Spain and
Mexico and is an artist who pairs wine and food. He picks all of his ingredients daily
from farmers markets and fish mongers and creates specialities such as sicilian
meatballs, tuna tartare, gorgonzola and pear flatbreads, herb crusted garlic shrimp
and barbecue sliders just to name a few. Come and see what you have been missing
and why we are the best of Westchester.
to table experience with his cullinary and wine knowledge. He has trained in Spain and
Mexico and is an artist who pairs wine and food. He picks all of his ingredients daily
from farmers markets and fish mongers and creates specialities such as sicilian
meatballs, tuna tartare, gorgonzola and pear flatbreads, herb crusted garlic shrimp
and barbecue sliders just to name a few. Come and see what you have been missing
and why we are the best of Westchester.
Contact Info
Address:
501 East Main Street
New Rochelle
New York 10801
United States
New Rochelle
New York 10801
United States
Tel:
914 355 2541
Website:
http://www.thegnarlyvine.com
Offering
- Daily Meat and fish specials.
- Full Wine & Food Menu
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | 17:00 | 22:00 | ||||
| Tuesday | Open | 17:00 | 22:00 | ||||
| Wednesday | Open | 17:00 | 22:00 | ||||
| Thursday | Open | 17:00 | 24:00 | ||||
| Friday | Open | 17:00 | 24:00 | ||||
| Saturday | Open | 17:00 | 24:00 | ||||
| Sunday | Closed | ||||||
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