Sin­bads Mediter­ranean Cui­sinet - NY

The Sinbad's of today had a very hum­ble begin­ning in March 1994 when the doors first opened. It is because of Ziad Naoum's per­se­ver­ance and ded­i­ca­tion to pro­vid­ing the best food and expe­ri­ence to his cus­tomers that Sinbad's con­tin­ues to pros­per today.

In 1999 when more staff was added, Ziad's brother Imad also joined the crew who had just arrived from Lebanon.

In 2001 and and again 2006, exten­sive remod­el­ing was done to the inte­rior and exte­rior; adding the patio, expand­ing the kitchen and enhanc­ing the Sinbad's din­ing room.

Ziad and Imad Naoum remain com­mit­ted to their for­mula for suc­cess: pro­vid­ing authen­tic fresh dishes and the best ser­vice pos­si­ble which has resulted in Sinbad's being voted, the best Mid­dle East­ern restau­rant in town by both the Rochester Demo­c­rat and Chron­i­cle as well as City Newspaper.

		From	To	From	To	From	To
Monday	Open	11:00	22:00
Tuesday	Open	11:00	22:00
Wednesday	Open	11:00	22:00
Thursday	Open	11:00	22:00
Friday	Open	11:00	22:00
Saturday	Open	11:00	22:00
Sunday	Open	11:00	22:00