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Introduction
Recognized by locals as one of the top restaurants in the Hyde Park and Kenwood area, Normans Bistro offers an American Creole Cuisine with a Brazilian Flair. Outstanding dessert menu and wine list are served in a casual, relaxed atmosphere.
Delicious food is a tradition for Chef Robert Blanchard. His passion for food is apparent in his innovative menu, bright flavors and fresh, high-quality and natural ingredients. His artistry is obvious in the perfect presentation of every plate. Popular specialties include tender Baby Backs and Caribbean Cole Slaw.
Delicious food is a tradition for Chef Robert Blanchard. His passion for food is apparent in his innovative menu, bright flavors and fresh, high-quality and natural ingredients. His artistry is obvious in the perfect presentation of every plate. Popular specialties include tender Baby Backs and Caribbean Cole Slaw.
Contact Info
Address:
1001 E. 43rd. Street
Chicago
Illinois 60653
United States
Chicago
Illinois 60653
United States
Tel:
(773) 966-5821
Website:
http://www.normansbistro.com/
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Closed | ||||||
| Tuesday | Closed | ||||||
| Wednesday | Open | 11am | 10pm | ||||
| Thursday | Open | 11am | 10pm | ||||
| Friday | Open | 10am | 10pm | ||||
| Saturday | Open | 9am | 11pm | ||||
| Sunday | Open | 9am | 10pm | ||||
Meet Our Team (1)
Norman Bolden
owner
Normans Bistro offers Chicago's Hyde Park and the Kenwood area an American Creole Cuisine with a Brazilian Flair.
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