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Introduction
CIEH Level 2 Food Safety for Manufacturing Course Description:-
This course is ideal for anyone employed in a processing or manufacturing environment, such as food processing or manufacturing factory, meat plants, abattoir, brewery, vegetable or fruit packing, bottling or dairies.
The course will give people working within a manufacturing environment a good understanding of the fundamentals of food hygiene and help them learn goof practical skills enabling them to work safely with food.
This course consists of 20 questions of which 15 you have to answer correctly to pass the course, on average the course takes from 3 to 4 hours to complete depending on your learning ability. The licence gives you unlimited online access for one year from the date of purchase.
This course is ideal for anyone employed in a processing or manufacturing environment, such as food processing or manufacturing factory, meat plants, abattoir, brewery, vegetable or fruit packing, bottling or dairies.
The course will give people working within a manufacturing environment a good understanding of the fundamentals of food hygiene and help them learn goof practical skills enabling them to work safely with food.
This course consists of 20 questions of which 15 you have to answer correctly to pass the course, on average the course takes from 3 to 4 hours to complete depending on your learning ability. The licence gives you unlimited online access for one year from the date of purchase.
Contact Info
Address:
Northwich Business Centre
Northwich
Cheshire CW9 5BF
United Kingdom
Northwich
Cheshire CW9 5BF
United Kingdom
Tel:
0844 6933 309
Website:
https://www.foodindustrytraining.co.uk/Level2FoodSafetyforManufacturing
Offering
- Food Safety Training
- Food Training Courses
- Health and Safety in Catering
Hours of operation
| From | To | From | To | From | To | ||
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| Monday | Open | ||||||
| Tuesday | Open | ||||||
| Wednesday | Open | ||||||
| Thursday | Open | ||||||
| Friday | Open | ||||||
| Saturday | Open | ||||||
| Sunday | Open | ||||||
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