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Introduction
t The Hot Clay Oven restaurant, every meal is a delicious and creative experience. Our ovens will captivate your attention and take you to a world of traditional Northeast Indian cuisine. The aromas of authentic Indian herbs and spices infused with Latin, Caribbean, and American flare will greet you as you enter our establishment. These herbs and spices have been known to have numerous health benefits, such as lowering cholesterol and being natural antioxidants, and so they increase vitality in addition to enhancing flavor.
At The Hot Clay Oven restaurant, we cater to all different palates, whether you have spicy, medium or mild inclinations. You begin your adventure by constructing your very own flavorful, Indian inspired fusion meal with your choice of only our finest ingredients. We believe in farm raised and natural food products, which are environmentally friendly. Our food is always fresh, never frozen, and preservative-free.
Our hot clay ovens, more formally known as a 'tandoorâ?, is the traditional oven that has been utilized for thousands of years in India. The origin of the tandoor can be traced to royal families of the early 14th century, who used the tandoor to create succulent and aromatic delicacies. The heat of the tandoor is generated by charcoal fire or wood fire, which burns within the tandoor. The oven can reach temperatures of 480°C (900°F) and exposes the food to radiant heat cooking, and hot-air convection cooking like only an open flame can. The tandoor has been the oven of choice for the fine Indian culinary arts in Northern India and has been a long-standing symbol of creative, flavorful and gourmet Indian food. The tandoor is a timeless token of the passionate process behind Indian cuisine, and we wish to share this passion at Hot Clay Oven restaurant with you.
At Hot Clay Oven restaurant, you will not just enjoy the meal, but you will also be intimately involved in the creation of your custom dish. With the open-concept kitchen, you will feel integrated in your dining experience. Our fresh ingredients, our expert staff and our beautiful tandoors will all be on display for you.
At The Hot Clay Oven restaurant, we cater to all different palates, whether you have spicy, medium or mild inclinations. You begin your adventure by constructing your very own flavorful, Indian inspired fusion meal with your choice of only our finest ingredients. We believe in farm raised and natural food products, which are environmentally friendly. Our food is always fresh, never frozen, and preservative-free.
Our hot clay ovens, more formally known as a 'tandoorâ?, is the traditional oven that has been utilized for thousands of years in India. The origin of the tandoor can be traced to royal families of the early 14th century, who used the tandoor to create succulent and aromatic delicacies. The heat of the tandoor is generated by charcoal fire or wood fire, which burns within the tandoor. The oven can reach temperatures of 480°C (900°F) and exposes the food to radiant heat cooking, and hot-air convection cooking like only an open flame can. The tandoor has been the oven of choice for the fine Indian culinary arts in Northern India and has been a long-standing symbol of creative, flavorful and gourmet Indian food. The tandoor is a timeless token of the passionate process behind Indian cuisine, and we wish to share this passion at Hot Clay Oven restaurant with you.
At Hot Clay Oven restaurant, you will not just enjoy the meal, but you will also be intimately involved in the creation of your custom dish. With the open-concept kitchen, you will feel integrated in your dining experience. Our fresh ingredients, our expert staff and our beautiful tandoors will all be on display for you.
Contact Info
Address:
101 Maiden Lane
New York
New York 10038
United States
New York
New York 10038
United States
Tel:
212-269-21-3
Fax:
(212) 269-2106
Website:
http://www.hotclayoven.com
Offering
- Our concept is modern Indian cuisine; dishes that perfectly embody health benefits and magnificent flavor.
Hours of operation
| From | To | From | To | From | To | ||
|---|---|---|---|---|---|---|---|
| Monday | Open | 11:00 | 22:00 | ||||
| Tuesday | Open | 11:00 | 22:00 | ||||
| Wednesday | Open | 11:00 | 22:00 | ||||
| Thursday | Open | 11:00 | 22:00 | ||||
| Friday | Open | 11:00 | 22:00 | ||||
| Saturday | Open | 11:00 | 22:00 | ||||
| Sunday | Open | 11:00 | 22:00 | ||||
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