Food Safety Associates

The courses will provide operational information that minimizes the risk of food borne illnesses and outbreaks. No food service operator can afford the costs of food borne illnesses, hospitalization or unfortunately- even death. Food safety is our main concern, and we continue to stay current on new regulations and methods of preserving the safety of food. Having a food safety certificate in California can improve your ability to be hired by major companies, so call us to find out more.

There are many responsibilities that are required to become a food service manager, they require knowledge and training that only a few can provide. Obtaining a food manager certification with Food Safety Associates is in accordance with California standards. Food safety certifications make you qualified to handle food with the utmost safety in mind, and can aid you in running a safe food service business. Since so much depends on providing the best and safest food service, our food safety certificate is California Health Department approved.

Our detailed and knowledgeable course provides everything from high risk situation training, to defining risks, to culture specific educational requirements. We help you get the understanding and skills to operate any food associated situation where risks of harm to anyone can take place.

We provide a 24 hour informational hotline to answer questions and to direct you in what specific actions to take in order to reduce potential risks. Find out more about food safety certifications or a food manager certification with Food Safety Associates.

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