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355 Greenwich Street, New York City
Tel: 212.274.9310
When Jimmy Bradley launched The Red Cat in New York's Chelsea district the restaurant became an instant and - as time has shown - enduring success. When he opened The Harrison (355 Greenwich Street) in October 2001 Bradley again proved that his combination of bold seasonally inspired cooking sincere hospitality and thoughtful decor delivers a restaurant remarkably in tune with its neighborhood and the city at large. This is also due to the hard work of Steven Eckler who was the opening General Manager at The Harrison and who after a brief leave became managing partner of both The Red... read more
Tel: 212.274.9310
When Jimmy Bradley launched The Red Cat in New York's Chelsea district the restaurant became an instant and - as time has shown - enduring success. When he opened The Harrison (355 Greenwich Street) in October 2001 Bradley again proved that his combination of bold seasonally inspired cooking sincere hospitality and thoughtful decor delivers a restaurant remarkably in tune with its neighborhood and the city at large. This is also due to the hard work of Steven Eckler who was the opening General Manager at The Harrison and who after a brief leave became managing partner of both The Red... read more
227 Tenth Avenue, New York City
Tel: 212.242.1122
"By turns cozy and sexy laid-back and fleet the Red Cat is a restaurant Rorschach different things at different times to different people... Its fluid flexible nature is such that seems - and is - in equal measures a local joint and a destination... I always leave the Red Cat happy." - Frank Bruni The New York Times June 29 2005 In 1999 Chef Jimmy Bradley decided to bring to life a new restaurant devoted to serving excellent food in comfortable surroundings with a commitment to true hospitality. When they opened the doors to The Red Cat in Manhattan's Chelsea... read more
Tel: 212.242.1122
"By turns cozy and sexy laid-back and fleet the Red Cat is a restaurant Rorschach different things at different times to different people... Its fluid flexible nature is such that seems - and is - in equal measures a local joint and a destination... I always leave the Red Cat happy." - Frank Bruni The New York Times June 29 2005 In 1999 Chef Jimmy Bradley decided to bring to life a new restaurant devoted to serving excellent food in comfortable surroundings with a commitment to true hospitality. When they opened the doors to The Red Cat in Manhattan's Chelsea... read more
56 West Chippawa @ Franklin, Buffalo
Tel: 716-854-WINE
Bacchus Wine Bar and Restaurant located on Chippewa Street is the only way to spend your nights in style. Named for the Roman God of Wine Bacchus is a temple for wine lovers. Bacchus serves an international menu featuring a large selection of traditional entrees and small plates perfect for pairing with our extensive wine list; including half bottles full bottles of wines by the glass. ... read more
Tel: 716-854-WINE
Bacchus Wine Bar and Restaurant located on Chippewa Street is the only way to spend your nights in style. Named for the Roman God of Wine Bacchus is a temple for wine lovers. Bacchus serves an international menu featuring a large selection of traditional entrees and small plates perfect for pairing with our extensive wine list; including half bottles full bottles of wines by the glass. ... read more
1735 Hertel Ave., Buffalo
Tel: 716-834-2662
Opening in the late fall of 2005 FIAMMA STEAK has been designed to create a warm and welcoming environment. Rich custom designed suede and mohair booths adorn the seductively lower dining room while the upstairs offers a more intimate dining atmosphere. The high energy bar and lounge will offer a full menu and handcrafted cocktails. This mix of food and beverage will create an atmosphere that is both sexy and innovative. The lounge is the perfect area to admire the two sided fireplace or the glass floor revealing a 1600 bottle wine cellar as well as enjoy the hospitable... read more
Tel: 716-834-2662
Opening in the late fall of 2005 FIAMMA STEAK has been designed to create a warm and welcoming environment. Rich custom designed suede and mohair booths adorn the seductively lower dining room while the upstairs offers a more intimate dining atmosphere. The high energy bar and lounge will offer a full menu and handcrafted cocktails. This mix of food and beverage will create an atmosphere that is both sexy and innovative. The lounge is the perfect area to admire the two sided fireplace or the glass floor revealing a 1600 bottle wine cellar as well as enjoy the hospitable... read more
745 Saratoga Road, Wilton
Tel: (518) 584-7640
The Wishing Well is located in the foothills of The Adirondacks a few miles north of the historic Saratoga Springs Race Course the celebrated Wishing Well Restaurant has been home to friends and guests since 1936. Certified Angus Beef fresh steamed Maine lobsters and an array of fresh seafood are featured every night along with a diverse selection of fine wines by the glass. Our seasonal tavern menu offers light fare in the fireside piano bar. Four dining rooms with fieldstone fireplaces provide the ideal ambience for a small intimate dinner or larger special event. Personalized menus can be created... read more
Tel: (518) 584-7640
The Wishing Well is located in the foothills of The Adirondacks a few miles north of the historic Saratoga Springs Race Course the celebrated Wishing Well Restaurant has been home to friends and guests since 1936. Certified Angus Beef fresh steamed Maine lobsters and an array of fresh seafood are featured every night along with a diverse selection of fine wines by the glass. Our seasonal tavern menu offers light fare in the fireside piano bar. Four dining rooms with fieldstone fireplaces provide the ideal ambience for a small intimate dinner or larger special event. Personalized menus can be created... read more
617 Union Street, Schenectady
Tel: 518-357-8628
Café NOLA-NOLA representing New Orleans Louisiana-serves a variety of Cajun specialties including po' boys ettouffee jambalaya dirty rice gumbo and alligator bites. Owner Kevin Brown insists that his traditional Cajun fare is not all about being spicy. "Louisiana cooking has the unfortunate reputation that it has to be hot and spicy " said Brown. "This is simply not true. The true art of Cajun cooking is the unique blend of herbs and spices that serve to enhance the flavor of vegetables seafood meat poultry and wild game. In addition the chef must know how to blend the ingredients together." The... read more
Tel: 518-357-8628
Café NOLA-NOLA representing New Orleans Louisiana-serves a variety of Cajun specialties including po' boys ettouffee jambalaya dirty rice gumbo and alligator bites. Owner Kevin Brown insists that his traditional Cajun fare is not all about being spicy. "Louisiana cooking has the unfortunate reputation that it has to be hot and spicy " said Brown. "This is simply not true. The true art of Cajun cooking is the unique blend of herbs and spices that serve to enhance the flavor of vegetables seafood meat poultry and wild game. In addition the chef must know how to blend the ingredients together." The... read more
900 East Genesee Street, Syracuse
Tel: 315-475-5154
Originally known as Phoebe's Garden Café the restaurant has a long and colorful history in Syracuse. Local lore claims that the building was originally a brothel and Phoebe was its madam. The tin ceiling above the bar is original to the building and the name still honors Phoebe but much has changed since those early days. William Eberhardt opened Phoebe's Garden Cafe in December of 1976 with a bistro style menu and an ornately carved wood bar.The atmosphere was rich with red brick walls and deep green upholstery all surrounded by lush green plants. The large atrium dining room was... read more
Tel: 315-475-5154
Originally known as Phoebe's Garden Café the restaurant has a long and colorful history in Syracuse. Local lore claims that the building was originally a brothel and Phoebe was its madam. The tin ceiling above the bar is original to the building and the name still honors Phoebe but much has changed since those early days. William Eberhardt opened Phoebe's Garden Cafe in December of 1976 with a bistro style menu and an ornately carved wood bar.The atmosphere was rich with red brick walls and deep green upholstery all surrounded by lush green plants. The large atrium dining room was... read more
1 Ferry Building, #5, San Francisco
Tel: (415) 321-3740
Our first location offers a menu rich with the flavors of true Vietnamese street food served at a TO-GO ONLY kiosk attached to The Slanted Door in the Northeast corner of the Ferry Building. Much like a street vendor in Vietnam OTD kiosk offers a solution for a quick bite during lunch hour a weekend picnic in the nearby park or a full meal packed to go for your ferry ride home. Cooking kits are also available so you may prepare The Slanted Door's popular dishes in your own home. ... read more
Tel: (415) 321-3740
Our first location offers a menu rich with the flavors of true Vietnamese street food served at a TO-GO ONLY kiosk attached to The Slanted Door in the Northeast corner of the Ferry Building. Much like a street vendor in Vietnam OTD kiosk offers a solution for a quick bite during lunch hour a weekend picnic in the nearby park or a full meal packed to go for your ferry ride home. Cooking kits are also available so you may prepare The Slanted Door's popular dishes in your own home. ... read more
2115 Plainfield Rd, Crest Hill
Tel: 815-744-4159
For over 40 years Gustos has been your friendly neighborhood bar where familiar and new faces alike can gather for great times! Featuring a full menu of fresh homemade food daily drink specials live music video gaming pool dart and bags tournaments a 1500 sq ft dining deck and much more!... read more
Tel: 815-744-4159
For over 40 years Gustos has been your friendly neighborhood bar where familiar and new faces alike can gather for great times! Featuring a full menu of fresh homemade food daily drink specials live music video gaming pool dart and bags tournaments a 1500 sq ft dining deck and much more!... read more
5070 Peachtree Boulevard, Chamblee
Tel: 7707100830
Bishops offers a full menu of cuts color straight razor shaves and facial hair grooming that will empower local residents to feel more confident in their individuality. A-la-carte pricing for haircuts trims hairstyling coloring blending shaves shampoo services blowouts conditioning and more plus an unpretentious staff being open 7 days a week from the early morning to the late night and affordability ensures that bishops barbershop salon makes self-care and hair care accessible.... read more
Tel: 7707100830
Bishops offers a full menu of cuts color straight razor shaves and facial hair grooming that will empower local residents to feel more confident in their individuality. A-la-carte pricing for haircuts trims hairstyling coloring blending shaves shampoo services blowouts conditioning and more plus an unpretentious staff being open 7 days a week from the early morning to the late night and affordability ensures that bishops barbershop salon makes self-care and hair care accessible.... read more
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