apicius
13 RESULTS
Justice Ramon Jabson St., A. Malinao St., Pasig City
Tel: 628-2577/829-8640
WE ARE STILL ACCEPTING ENROLEES FOR OUR JUNE CLASS IN OUR TRISEM FUNDAMENTAL CULINARY ARTS (MON-fRI) 8AM-2PM. AND BASIC CULINARY ARTS (SAT&SUN) 8AM-2PM. EASY INSTALLMENT PLAN. HURRY!!! ENROLLMENT STILL ON GOING Call now for reservations and registration procedures. Contact us Now: 628-2577 / 09175952010 / 09399171008 Trunk Line: 640-1544 Loc. : 117 ENROLL NOW at APICIUS CULINARY ARTS PCC!!!... read more
Tel: 628-2577/829-8640
WE ARE STILL ACCEPTING ENROLEES FOR OUR JUNE CLASS IN OUR TRISEM FUNDAMENTAL CULINARY ARTS (MON-fRI) 8AM-2PM. AND BASIC CULINARY ARTS (SAT&SUN) 8AM-2PM. EASY INSTALLMENT PLAN. HURRY!!! ENROLLMENT STILL ON GOING Call now for reservations and registration procedures. Contact us Now: 628-2577 / 09175952010 / 09399171008 Trunk Line: 640-1544 Loc. : 117 ENROLL NOW at APICIUS CULINARY ARTS PCC!!!... read more
AZGH College inc., las pinas
Tel: 8746903
APICIUS Culinary Arts & Hotel Management Consultants Inc. (Las Pinas ) course offer: International Diploma in Culinary Arts & Entrepreneurship class starts on January 6 2014 Avail our 50% Discount! We are now accepting enrollees! for inquiries please dont hesitate to contat us. Tel no: (02) 874-6903/ 872-4827 3 LT/F bldg. 8281dr. A. Santos Avenue Sucat Paranaque City... read more
Tel: 8746903
APICIUS Culinary Arts & Hotel Management Consultants Inc. (Las Pinas ) course offer: International Diploma in Culinary Arts & Entrepreneurship class starts on January 6 2014 Avail our 50% Discount! We are now accepting enrollees! for inquiries please dont hesitate to contat us. Tel no: (02) 874-6903/ 872-4827 3 LT/F bldg. 8281dr. A. Santos Avenue Sucat Paranaque City... read more
Dr. A. Santos Ave. Sucat, Parañaque
Tel: 829-8640
Now is the great time to study hospitality courses.With the entertainment city project opening on 2020 thousands of Filipino workers are to be given a chance to be employed in a five star hotel and casinos. We will help you to get the qualifications that you will need with our registered programs under Technical Education Skills & Development Authority. ENROLL NOW AT APICIUS CULINARY ARTS PARANAQUE. HERE OUR UPCOMING CLASSES THIS APRIL TO JUNE 2014 1. Commercial Cooking NCII - April 5 2014 MWF (8am-2pm) & TTHS (2pm-8pm) 2. Fundamental Culinary Arts - April 5 2014 MWF (8am-2pm) & TTHS... read more
Tel: 829-8640
Now is the great time to study hospitality courses.With the entertainment city project opening on 2020 thousands of Filipino workers are to be given a chance to be employed in a five star hotel and casinos. We will help you to get the qualifications that you will need with our registered programs under Technical Education Skills & Development Authority. ENROLL NOW AT APICIUS CULINARY ARTS PARANAQUE. HERE OUR UPCOMING CLASSES THIS APRIL TO JUNE 2014 1. Commercial Cooking NCII - April 5 2014 MWF (8am-2pm) & TTHS (2pm-8pm) 2. Fundamental Culinary Arts - April 5 2014 MWF (8am-2pm) & TTHS... read more
1061 metropolitan ave., makati
Tel: 757-2609 /829-8640
COURSES OFFERED LONG TERM COURSES: DIPLOMA IN INTERNATIONAL CULINARY ARTS AND KITCHEN MANAGEMENT 759 HOURS PLUS 600 HOURS OJT SHORT COURSES: Kitchen Hygiene and safe Food Handling Rules (HACCP/USPH) Principles of Kitchen Management Poultry Cutting Deboning and Preparation for the Kitchen Fish Cutting Filleting and Preparation for the Kitchen Paella Risotto and other European Rice Specialties Cookie Brownies and Co. Sushi California Rolls and simple Japanese Cooking Mediterranean Specialties Spanish Cooking and Spanish Specialties Curries and other Indian Dishes All About Pizza All About Pasta All About Pasta & Pizza Bread Baking & International Breakfast Specialties from the Bakery OTHER... read more
Tel: 757-2609 /829-8640
COURSES OFFERED LONG TERM COURSES: DIPLOMA IN INTERNATIONAL CULINARY ARTS AND KITCHEN MANAGEMENT 759 HOURS PLUS 600 HOURS OJT SHORT COURSES: Kitchen Hygiene and safe Food Handling Rules (HACCP/USPH) Principles of Kitchen Management Poultry Cutting Deboning and Preparation for the Kitchen Fish Cutting Filleting and Preparation for the Kitchen Paella Risotto and other European Rice Specialties Cookie Brownies and Co. Sushi California Rolls and simple Japanese Cooking Mediterranean Specialties Spanish Cooking and Spanish Specialties Curries and other Indian Dishes All About Pizza All About Pasta All About Pasta & Pizza Bread Baking & International Breakfast Specialties from the Bakery OTHER... read more
3/f LT Blg. Dr.A.Santos Sucat,, Paranaque
Tel: 8298640
Apicius Culinary Arts and Hotel Management offers very affordable rate and can avail big discounts for our long courses. Join our next batch for January and February morning and evening class : 1. Fundamental Culinary Arts- January 7 2013 MWF (2pm-8pm) 2. Basic Pastry & Baking - January 5 2013 Sat&Sun (8am-2pm) 3. Fundamental Culinary Arts- February 15 2013 MWF (8am-2pm) 4. Commercial Cooking NCII- February 15 2013 MWF (8am-2pm) 5. Basic Culinary Arts - January 12 2013 Sat&Sun (8am-2pm) Call us now 8298640. Look for Tina.... read more
Tel: 8298640
Apicius Culinary Arts and Hotel Management offers very affordable rate and can avail big discounts for our long courses. Join our next batch for January and February morning and evening class : 1. Fundamental Culinary Arts- January 7 2013 MWF (2pm-8pm) 2. Basic Pastry & Baking - January 5 2013 Sat&Sun (8am-2pm) 3. Fundamental Culinary Arts- February 15 2013 MWF (8am-2pm) 4. Commercial Cooking NCII- February 15 2013 MWF (8am-2pm) 5. Basic Culinary Arts - January 12 2013 Sat&Sun (8am-2pm) Call us now 8298640. Look for Tina.... read more
1061 Metropolitan Ave.,San Antonio, Makati City
Tel: 8962355/7572608 loc 11
long term courses: 30% Discount Diploma Course in International Culinary Arts & Kitchen Management This 1-year Diploma Program provides students with practical theory and intensive hands-on training in International Culinary Bakery and Pastry Arts hospitality Applications Cost Control Sanitation HACCP Budgeting Menu Planning Kitchen Maintenance and Design as well as Basic Business Principles. enrollment on going for July classes 2013-2014 International Academy of Management and Economics in consortium with Apicius Culinary Arts... read more
Tel: 8962355/7572608 loc 11
long term courses: 30% Discount Diploma Course in International Culinary Arts & Kitchen Management This 1-year Diploma Program provides students with practical theory and intensive hands-on training in International Culinary Bakery and Pastry Arts hospitality Applications Cost Control Sanitation HACCP Budgeting Menu Planning Kitchen Maintenance and Design as well as Basic Business Principles. enrollment on going for July classes 2013-2014 International Academy of Management and Economics in consortium with Apicius Culinary Arts... read more
3flr Lt. bldg 8281 dr.a santos sucat, paranaque
Tel: 8298640
ENROLL NOW AT Apicius Culinary Arts Paranaque. OUR UPCOMING CLASSES THIS NOVEMBER AND FOR OUR JANUARY TO FEBRUARY 2014 CLASS (WE ARE NOW ACCEPTING RESERVATION) TO AVAIL OUR BIG DISCOUNT FROM NOV- FEB 2014 ONLY. 1. DIPLOMA IN CULINARY ARTS PASTRY & BAKING - Dec 2 2013 (MWF) 2pm-8pm 2. Fundamental Culinary Arts - January 6 2014 (AM) Mon-Fri 8am-2pm (PM) Mon- Fri 2pm-8pm 3. Commercial Cooking NCII - January 6 2014 (MWF) 8am-2pm 4. Basic Culinary Arts - January 11 2014 (Sat&Sun) 8am- 2pm 5. Basic Pastry and Baking - February 23 2014 (Sat&Sun) 8am-2pm... read more
Tel: 8298640
ENROLL NOW AT Apicius Culinary Arts Paranaque. OUR UPCOMING CLASSES THIS NOVEMBER AND FOR OUR JANUARY TO FEBRUARY 2014 CLASS (WE ARE NOW ACCEPTING RESERVATION) TO AVAIL OUR BIG DISCOUNT FROM NOV- FEB 2014 ONLY. 1. DIPLOMA IN CULINARY ARTS PASTRY & BAKING - Dec 2 2013 (MWF) 2pm-8pm 2. Fundamental Culinary Arts - January 6 2014 (AM) Mon-Fri 8am-2pm (PM) Mon- Fri 2pm-8pm 3. Commercial Cooking NCII - January 6 2014 (MWF) 8am-2pm 4. Basic Culinary Arts - January 11 2014 (Sat&Sun) 8am- 2pm 5. Basic Pastry and Baking - February 23 2014 (Sat&Sun) 8am-2pm... read more
3/F LT Bldg., 8281 Dr. A. Santos Ave. Sucat, Paranaque City, Paranaque sucat
Tel: 8298640
ASPIRE TO BE ONE OF THE BEST "FUTURE INTERNATIONAL CHEF" YOU CAN LEARN HERE AT Apicius Culinary Arts Parañaque HERE OUR UPCOMING SCHEDULE FOR JANUARY TO MARCH 2014 1. Diploma in Culinary Arts Pastry & Baking - January 27 2014 (MWF) 2pm-8pm. 2. Fundamental Culinary Arts - January 27 2014 Mon-Fri (8am-2pm) Mon-Fri (2pm-8pm) 3. Commercial Cooking NCII - January 27 2014 (MWF) 8am-2pm 4. Basic Culinary Arts - February 1 2014 (Sat&Sun) 8am-2pm 5. Basic Pastry & Baking - March 2 2014 (Sat&Sun) 8am-2pm CALL US NOW AND AVAIL OUR REASONABLE TUITION FEE. LIMITED OFFER THIS JANUARY 2014. Tel... read more
Tel: 8298640
ASPIRE TO BE ONE OF THE BEST "FUTURE INTERNATIONAL CHEF" YOU CAN LEARN HERE AT Apicius Culinary Arts Parañaque HERE OUR UPCOMING SCHEDULE FOR JANUARY TO MARCH 2014 1. Diploma in Culinary Arts Pastry & Baking - January 27 2014 (MWF) 2pm-8pm. 2. Fundamental Culinary Arts - January 27 2014 Mon-Fri (8am-2pm) Mon-Fri (2pm-8pm) 3. Commercial Cooking NCII - January 27 2014 (MWF) 8am-2pm 4. Basic Culinary Arts - February 1 2014 (Sat&Sun) 8am-2pm 5. Basic Pastry & Baking - March 2 2014 (Sat&Sun) 8am-2pm CALL US NOW AND AVAIL OUR REASONABLE TUITION FEE. LIMITED OFFER THIS JANUARY 2014. Tel... read more
3 fl. Lt. Bldg. 8281 Dr. A. Santos Ave., Sucat Parañaque
Tel: 829-8640
Now is the great time to study hospitality courses.With the entertainment city project opening on 2020 thousands of Filipino workers are to be given a chance to be employed in a five star hotel and casinos. We will help you to get the qualifications that you will need with our registered programs under Technical Education Skills & Development Authority. ENROLL NOW AT APICIUS CULINARY ARTS PARANAQUE. HERE OUR UPCOMING CLASSES THIS APRIL TO JUNE 2014 1. Commercial Cooking NCII - April 5 2014 TTHS 2pm-8pm April 7 2014 MWF 8am-2pm 2. Basic Culinary Arts - April 5 2014 TTHS 2pm-8pm... read more
Tel: 829-8640
Now is the great time to study hospitality courses.With the entertainment city project opening on 2020 thousands of Filipino workers are to be given a chance to be employed in a five star hotel and casinos. We will help you to get the qualifications that you will need with our registered programs under Technical Education Skills & Development Authority. ENROLL NOW AT APICIUS CULINARY ARTS PARANAQUE. HERE OUR UPCOMING CLASSES THIS APRIL TO JUNE 2014 1. Commercial Cooking NCII - April 5 2014 TTHS 2pm-8pm April 7 2014 MWF 8am-2pm 2. Basic Culinary Arts - April 5 2014 TTHS 2pm-8pm... read more
1061 Metropolitan Ave.,San Antonio, Makati City
Tel: 757-2609 / 829-8640
Enrollment is on going for our AUGUST - BATCH 1. Diploma in Culinary Arts - August 26 2013 MWF 9am-3pm 2. Basic Pastry and Baking - August 31 2013 Sat. & Sun 9am - 3pm We offer 30% Discount Enroll now to avail our promo Contact us at 757-2609 / 829-8640 or 09088638362 / 09225894122... read more
Tel: 757-2609 / 829-8640
Enrollment is on going for our AUGUST - BATCH 1. Diploma in Culinary Arts - August 26 2013 MWF 9am-3pm 2. Basic Pastry and Baking - August 31 2013 Sat. & Sun 9am - 3pm We offer 30% Discount Enroll now to avail our promo Contact us at 757-2609 / 829-8640 or 09088638362 / 09225894122... read more
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