Weekend menu
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66-70, Brewer Street, London
Tel: 020 7292 3518
HIX opened its doors to critical acclaim in 2009 and soon after won London's Time Out Award for Best New Restaurant in 2010. The restaurant boasts Mark Hix's signature daily-changing menu of seasonal British food and an eclectic collection of artworks from celebrated artists such as Mat Collishaw Tracey Emin the late Angus Fairhurst Damien Hirst and Sarah Lucas. Downstairs is the celebrated Mark's with its apothecary bar and an eccentric cocktail list designed by mixologist extraordinaire Nick Strangeway. The bar is open from 12 noon for drinks and bar snax with late night tipples until 1am.... read more
Tel: 020 7292 3518
HIX opened its doors to critical acclaim in 2009 and soon after won London's Time Out Award for Best New Restaurant in 2010. The restaurant boasts Mark Hix's signature daily-changing menu of seasonal British food and an eclectic collection of artworks from celebrated artists such as Mat Collishaw Tracey Emin the late Angus Fairhurst Damien Hirst and Sarah Lucas. Downstairs is the celebrated Mark's with its apothecary bar and an eccentric cocktail list designed by mixologist extraordinaire Nick Strangeway. The bar is open from 12 noon for drinks and bar snax with late night tipples until 1am.... read more
234 East Campbell Avenue, Campbell
Tel: 408-626-7711
Located in the heart of Downtown Campbell Tessora's is the South Bay’s "ultimate" wine bar experience. Offering a dynamic wine menu with over 20 International as well as Domestic varietals by the glass taste flight and bottle. We offer an amazing selection of Artisan Craft and Draft beer as well. We now have a full kitchen that prepares our very unique "Bistro & Brunch Menu" that changes seasonally Chef Jenni will provide you with a culinary experience unlike any other South Bay wine bar.... read more
Tel: 408-626-7711
Located in the heart of Downtown Campbell Tessora's is the South Bay’s "ultimate" wine bar experience. Offering a dynamic wine menu with over 20 International as well as Domestic varietals by the glass taste flight and bottle. We offer an amazing selection of Artisan Craft and Draft beer as well. We now have a full kitchen that prepares our very unique "Bistro & Brunch Menu" that changes seasonally Chef Jenni will provide you with a culinary experience unlike any other South Bay wine bar.... read more
155 - 157 Ingrave Road , Brentwood
Tel: 01277 261 331
Mason's in Brentwood has a long standing reputation for quality dining and exemplary service. The restaurant offers a superb range of food from Chicken Liver Parfait to Grilled Wing of Skate there's always plenty that will make your mouth water . Our chefs use only the very best ingredients and our meat game and vegetables are sourced from local suppliers when available.... read more
Tel: 01277 261 331
Mason's in Brentwood has a long standing reputation for quality dining and exemplary service. The restaurant offers a superb range of food from Chicken Liver Parfait to Grilled Wing of Skate there's always plenty that will make your mouth water . Our chefs use only the very best ingredients and our meat game and vegetables are sourced from local suppliers when available.... read more
30 1/2 Caroline St., Saratoga Springs
Tel: (518) 584-9618
'The MacLean's have preserved the best parts of what has made Sperry's a beloved institution for 78 years and renewed its vitality with their youthful charm skill and warmth.... Deft and reserved renovations a cherished sense of history hands-on management and a lively crowd make this feel like the place to be in Saratoga even in the off-season....Christel and Colin MacLean who opened Circus Café in 2004 and owned Hattie's Chicken Shack from 1993 to 2001 nurture the clubby feel that Sperry's is known for with subtle effective polish. ...Dale Miller is one of a select group of executive chefs... read more
Tel: (518) 584-9618
'The MacLean's have preserved the best parts of what has made Sperry's a beloved institution for 78 years and renewed its vitality with their youthful charm skill and warmth.... Deft and reserved renovations a cherished sense of history hands-on management and a lively crowd make this feel like the place to be in Saratoga even in the off-season....Christel and Colin MacLean who opened Circus Café in 2004 and owned Hattie's Chicken Shack from 1993 to 2001 nurture the clubby feel that Sperry's is known for with subtle effective polish. ...Dale Miller is one of a select group of executive chefs... read more
412 Uxbridge Road, London
Tel: 020 8746 2573
Since its refurbishment in December 2008 The Adelaide has been converted into a modern 'gastro' pub complete with open kitchen and dining room to the rear where an impressive feature chandelier sets the tone and is accentuated by wood panelling a domed fire place and retro wallpaper. The dining room can sit up to 38 people and the bar can sit 60.... read more
Tel: 020 8746 2573
Since its refurbishment in December 2008 The Adelaide has been converted into a modern 'gastro' pub complete with open kitchen and dining room to the rear where an impressive feature chandelier sets the tone and is accentuated by wood panelling a domed fire place and retro wallpaper. The dining room can sit up to 38 people and the bar can sit 60.... read more
117 Mossy Lea Road, Wrightington
Tel: 01257 425977
The White Lion is a charming pub and restaurant at the centre of the village of Wrightington in rural Lancashire located on the B5250 (Mossy Lea Road) a mile or so from J27 of the M6. As a family run business we pride ourselves in treating people as individuals and working to your needs and requirements. Whether young or old we like everyone to feel at home and comfortable. To aide this we have disabled access as well as baby changing facilities and a toy box to keep little one(s) entertained. We are open all day for food and drinks... read more
Tel: 01257 425977
The White Lion is a charming pub and restaurant at the centre of the village of Wrightington in rural Lancashire located on the B5250 (Mossy Lea Road) a mile or so from J27 of the M6. As a family run business we pride ourselves in treating people as individuals and working to your needs and requirements. Whether young or old we like everyone to feel at home and comfortable. To aide this we have disabled access as well as baby changing facilities and a toy box to keep little one(s) entertained. We are open all day for food and drinks... read more
Brown's Hotel, Albemarle Street, London
Tel: +44 (0)20 7518 4004
Located in Brown's Hotel HIX at The Albemarle celebrates British food and art. Executive Chef Lee Streeton and Director of Food Mark Hix have created an outstanding menu featuring great British seasonal dishes using carefully sourced ingredients. Choose from our a la carte menu which also offers a traditional roast of the day from the lunch time trolley. HIX at The Albemarle is the perfect location for pre or post theatre dinner offering a daily changing set menu from 5.30pm for £27.50 for 2 courses and £32.50 for 3 courses. The restaurant headed up by Manager Scott McCaig is also... read more
Tel: +44 (0)20 7518 4004
Located in Brown's Hotel HIX at The Albemarle celebrates British food and art. Executive Chef Lee Streeton and Director of Food Mark Hix have created an outstanding menu featuring great British seasonal dishes using carefully sourced ingredients. Choose from our a la carte menu which also offers a traditional roast of the day from the lunch time trolley. HIX at The Albemarle is the perfect location for pre or post theatre dinner offering a daily changing set menu from 5.30pm for £27.50 for 2 courses and £32.50 for 3 courses. The restaurant headed up by Manager Scott McCaig is also... read more
15-19 Bedford Hill, Nunhead
Tel: 020 8675 6900
am Harrison owner of Sam's Brasserie & Bar in Chiswick west London has acquired the Balham Kitchen & Bar in southwest London from Soho House Group. Commenting on the sale Nick Jones of Soho House Group stated: 'Sam Harrison is an ideal operator for Balham ' at Soho House Group we are concentrating on larger spaces and projects both in London and overseas that have multi-faceted food drink club and hotel facilities. A single stand-alone restaurant doesn't fit our mix right now so it is better for a young entrepreneur like Sam to develop this neighbourhood restaurant.â? Harrison relaunched the... read more
Tel: 020 8675 6900
am Harrison owner of Sam's Brasserie & Bar in Chiswick west London has acquired the Balham Kitchen & Bar in southwest London from Soho House Group. Commenting on the sale Nick Jones of Soho House Group stated: 'Sam Harrison is an ideal operator for Balham ' at Soho House Group we are concentrating on larger spaces and projects both in London and overseas that have multi-faceted food drink club and hotel facilities. A single stand-alone restaurant doesn't fit our mix right now so it is better for a young entrepreneur like Sam to develop this neighbourhood restaurant.â? Harrison relaunched the... read more
157 Heath Road, Twickenham, Middx
Tel: 0208 892 0888
Blah is launching in Twickenham on the 11th of November. The restaurant offers casual dining Monday to Sunday a weekend brunch and an all day mezze bar menu. Blah Blah Blah Opened 23 years ago in shepherds Bush and quickly gained a reputation for serving freshly prepared truly innovative food in a relaxed and friendly environment over the years the restaurant has developed a wealth of eclectic dishes drawing on traditions of many different cuisines. As well as providing an exciting and varied choice for vegetarians and vegans we are proud that a high percentage or our customers are non-vegetarians... read more
Tel: 0208 892 0888
Blah is launching in Twickenham on the 11th of November. The restaurant offers casual dining Monday to Sunday a weekend brunch and an all day mezze bar menu. Blah Blah Blah Opened 23 years ago in shepherds Bush and quickly gained a reputation for serving freshly prepared truly innovative food in a relaxed and friendly environment over the years the restaurant has developed a wealth of eclectic dishes drawing on traditions of many different cuisines. As well as providing an exciting and varied choice for vegetarians and vegans we are proud that a high percentage or our customers are non-vegetarians... read more
47-48 St Johnâ??s Square Clerkenwell , London
Tel: 020 7553 9210
The Ground Floor Café is a modern casual dining space serving breakfast lunch and dinner 7 days a week. As well as the 40 seat informal dining room there is a small bar serving an eclectic wine and cocktail list and outdoor dining for 32 in the Square. It's a great place to enjoy a three course dinner or lunch or maybe something a little lighter after the theatre. You can kick start your day with a healthy breakfast on your way to work or linger over a substantial brunch at the weekend. Come in and enjoy a cup of... read more
Tel: 020 7553 9210
The Ground Floor Café is a modern casual dining space serving breakfast lunch and dinner 7 days a week. As well as the 40 seat informal dining room there is a small bar serving an eclectic wine and cocktail list and outdoor dining for 32 in the Square. It's a great place to enjoy a three course dinner or lunch or maybe something a little lighter after the theatre. You can kick start your day with a healthy breakfast on your way to work or linger over a substantial brunch at the weekend. Come in and enjoy a cup of... read more
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