Weekend dinner
26 RESULTS
30 1/2 Caroline St., Saratoga Springs
Tel: (518) 584-9618
'The MacLean's have preserved the best parts of what has made Sperry's a beloved institution for 78 years and renewed its vitality with their youthful charm skill and warmth.... Deft and reserved renovations a cherished sense of history hands-on management and a lively crowd make this feel like the place to be in Saratoga even in the off-season....Christel and Colin MacLean who opened Circus Café in 2004 and owned Hattie's Chicken Shack from 1993 to 2001 nurture the clubby feel that Sperry's is known for with subtle effective polish. ...Dale Miller is one of a select group of executive chefs... read more
Tel: (518) 584-9618
'The MacLean's have preserved the best parts of what has made Sperry's a beloved institution for 78 years and renewed its vitality with their youthful charm skill and warmth.... Deft and reserved renovations a cherished sense of history hands-on management and a lively crowd make this feel like the place to be in Saratoga even in the off-season....Christel and Colin MacLean who opened Circus Café in 2004 and owned Hattie's Chicken Shack from 1993 to 2001 nurture the clubby feel that Sperry's is known for with subtle effective polish. ...Dale Miller is one of a select group of executive chefs... read more
33 Holland Street , London
Tel: +44 (0)207 937 3224
The Terrace has been established for over 13 years and serves simple seasonal modern British food. Located along a quiet road in Kensington the interior is cool and light creamy walls white tablecloths and wooden flooring. Dining outside a large blue awning covers the tables which are boxed in with tubs of greenery. Maga is the restaurant manager responsible for choosing all the wine while her husband Nadene is responsible for the fine cuisine. Catering for private parties of up to 34 people is available upon request. The Terrace also provides outside catering services and dinner parties. ... read more
Tel: +44 (0)207 937 3224
The Terrace has been established for over 13 years and serves simple seasonal modern British food. Located along a quiet road in Kensington the interior is cool and light creamy walls white tablecloths and wooden flooring. Dining outside a large blue awning covers the tables which are boxed in with tubs of greenery. Maga is the restaurant manager responsible for choosing all the wine while her husband Nadene is responsible for the fine cuisine. Catering for private parties of up to 34 people is available upon request. The Terrace also provides outside catering services and dinner parties. ... read more
6a Nicolson Street , Edinburgh
Tel: 0131 557 4567
Opened Nov 2009 carrying on the work from junior Spoon where for 7 years we brought fresh wholesome & healthy food to the Old Town. Filling a much needed gap between the casualness of a cafe and the formality of a restaurant Spoon Café Bistro is keen to show that good food and a fine dining experience need not cost the earth. That it can be fun casual and relaxed too. See you Spoon! ps. We also do outside catering for any event!... read more
Tel: 0131 557 4567
Opened Nov 2009 carrying on the work from junior Spoon where for 7 years we brought fresh wholesome & healthy food to the Old Town. Filling a much needed gap between the casualness of a cafe and the formality of a restaurant Spoon Café Bistro is keen to show that good food and a fine dining experience need not cost the earth. That it can be fun casual and relaxed too. See you Spoon! ps. We also do outside catering for any event!... read more
St Olaves Hotel, Mary Arches Street, Exeter
Tel: 01392 217 736
The Treasury Restaurant named to mark the fact that Charles II's coins were minted close by is open for lunch and dinner and offers both a short but interesting menu of two and three course meals. The small intimate bar offers the usual range of beers lagers and spirits plus some interesting local wines and some unusual dessert wines including the famous Canadian Ice Wine and smooth vintage ports.... read more
Tel: 01392 217 736
The Treasury Restaurant named to mark the fact that Charles II's coins were minted close by is open for lunch and dinner and offers both a short but interesting menu of two and three course meals. The small intimate bar offers the usual range of beers lagers and spirits plus some interesting local wines and some unusual dessert wines including the famous Canadian Ice Wine and smooth vintage ports.... read more
652 Polk St, San Francisco
Tel: (458) 454-8111
Upon graduating from Louisiana State University with a BFA in Painting and Drawing Brenda decided to pursue her real creative passion and began cooking in the kitchens of New Orleans. Within a few years she found a natural fit at Mike’s on the Avenue creating fusion cuisine and was quickly promoted to Chef de Cuisine. Chef Brenda grew up on the West bank of New Orleans Louisiana in a little town called Harvey. As a girl she spent much of her time trapping crawfish in the canals behind her house crabbing in nearby Lafitte picking wild blackberries gathering pecans and... read more
Tel: (458) 454-8111
Upon graduating from Louisiana State University with a BFA in Painting and Drawing Brenda decided to pursue her real creative passion and began cooking in the kitchens of New Orleans. Within a few years she found a natural fit at Mike’s on the Avenue creating fusion cuisine and was quickly promoted to Chef de Cuisine. Chef Brenda grew up on the West bank of New Orleans Louisiana in a little town called Harvey. As a girl she spent much of her time trapping crawfish in the canals behind her house crabbing in nearby Lafitte picking wild blackberries gathering pecans and... read more
273 Titusville Road , Poughkeepsie
Tel: 845-454-4930
Since 1995 we have been welcoming diners to our restaurant in much the same way we welcome friends to our home. Whether its dinner for two an evening out with friends or a very special day or night in your life we strive to make it memorable for you. We offer fine food cooked to your liking in a pleasant setting and a friendly environment. Once you enter the doors of PC's Paddock Restaurant you'll fall under its spell. A charming cozy restaurant located on Titusville Road in the Town of Poughkeepsie New York PC's Paddock Restaurant is nestled in... read more
Tel: 845-454-4930
Since 1995 we have been welcoming diners to our restaurant in much the same way we welcome friends to our home. Whether its dinner for two an evening out with friends or a very special day or night in your life we strive to make it memorable for you. We offer fine food cooked to your liking in a pleasant setting and a friendly environment. Once you enter the doors of PC's Paddock Restaurant you'll fall under its spell. A charming cozy restaurant located on Titusville Road in the Town of Poughkeepsie New York PC's Paddock Restaurant is nestled in... read more
235 Mile End Road, London
Tel: 02037545711
90° MELT is London's newest vegetarian restaurant featuring American Comfort Food in Tapas and Small plates dining. Yep you read that right - American Vegetarian Restaurant in London! Everyone loves comfort food and America does it really well - from Gourmet Grilled Cheese Sandwiches to pies to wings and onion rings. We want to challenge the meat-heavy unhealthy image of American food and bring all the best parts of it in vegetarian creations for everyone to enjoy sustainably. At 90° Degree MELT you will also find carefully paired wine and beer for everyone to enjoy. Our signature dishes include delicious... read more
Tel: 02037545711
90° MELT is London's newest vegetarian restaurant featuring American Comfort Food in Tapas and Small plates dining. Yep you read that right - American Vegetarian Restaurant in London! Everyone loves comfort food and America does it really well - from Gourmet Grilled Cheese Sandwiches to pies to wings and onion rings. We want to challenge the meat-heavy unhealthy image of American food and bring all the best parts of it in vegetarian creations for everyone to enjoy sustainably. At 90° Degree MELT you will also find carefully paired wine and beer for everyone to enjoy. Our signature dishes include delicious... read more
1206 West 38th St., Austin
Tel: 512.419.RITA (7482)
OUR LOVELY RITA In a time before the Beatles Doña Margarita B. achieved considerable culinary acclaim along the Rio Bravo from the chile plantations of New Mexico to the ranchos grandes of the Gulf coast. To this day she is considered by many to be the Mother of (All) Tex-Mex. Her teachers found that educating Rita a hopeless romantic and world-class daydreamer was a real challenge. She occupied her mind carrying on with a riot of famous Mexicans - some contemporary others from the distant past. In honor of these secret loves she created special recipes for dishes that she... read more
Tel: 512.419.RITA (7482)
OUR LOVELY RITA In a time before the Beatles Doña Margarita B. achieved considerable culinary acclaim along the Rio Bravo from the chile plantations of New Mexico to the ranchos grandes of the Gulf coast. To this day she is considered by many to be the Mother of (All) Tex-Mex. Her teachers found that educating Rita a hopeless romantic and world-class daydreamer was a real challenge. She occupied her mind carrying on with a riot of famous Mexicans - some contemporary others from the distant past. In honor of these secret loves she created special recipes for dishes that she... read more
5900 W. Slaughter Ln., Austin
Tel: 512.288.5100
OUR LOVELY RITA In a time before the Beatles Doña Margarita B. achieved considerable culinary acclaim along the Rio Bravo from the chile plantations of New Mexico to the ranchos grandes of the Gulf coast. To this day she is considered by many to be the Mother of (All) Tex-Mex. Her teachers found that educating Rita a hopeless romantic and world-class daydreamer was a real challenge. She occupied her mind carrying on with a riot of famous Mexicans - some contemporary others from the distant past. In honor of these secret loves she created special recipes for dishes that she... read more
Tel: 512.288.5100
OUR LOVELY RITA In a time before the Beatles Doña Margarita B. achieved considerable culinary acclaim along the Rio Bravo from the chile plantations of New Mexico to the ranchos grandes of the Gulf coast. To this day she is considered by many to be the Mother of (All) Tex-Mex. Her teachers found that educating Rita a hopeless romantic and world-class daydreamer was a real challenge. She occupied her mind carrying on with a riot of famous Mexicans - some contemporary others from the distant past. In honor of these secret loves she created special recipes for dishes that she... read more
412 Uxbridge Road, London
Tel: 020 8746 2573
Since its refurbishment in December 2008 The Adelaide has been converted into a modern 'gastro' pub complete with open kitchen and dining room to the rear where an impressive feature chandelier sets the tone and is accentuated by wood panelling a domed fire place and retro wallpaper. The dining room can sit up to 38 people and the bar can sit 60.... read more
Tel: 020 8746 2573
Since its refurbishment in December 2008 The Adelaide has been converted into a modern 'gastro' pub complete with open kitchen and dining room to the rear where an impressive feature chandelier sets the tone and is accentuated by wood panelling a domed fire place and retro wallpaper. The dining room can sit up to 38 people and the bar can sit 60.... read more
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