Steak Burger
42 RESULTS WITHIN anywhere FROM https:, United States
Distance: 3,884.86km
1112 Riverside Drive, Holly Hill
Tel: (386) 258-7272
Park's Seafood has been a family owned business since first opening its doors in 1956 as Park's Provisions which became Park's Fish Market. Park's Fish Market was started by the late James Howard Park SR. and his wife Mattilou Park. James Howard Park Jr. (Jim Park) worked many jobs at the market before opening Park's Seafood Restaurant next door in October 1976. It was a natural location considering all the fresh fish needed to meet the demands of the restaurant as well as those wanting to bring fish home. The current owner Jolynn Park Watkins who worked along side her... read more
Tel: (386) 258-7272
Park's Seafood has been a family owned business since first opening its doors in 1956 as Park's Provisions which became Park's Fish Market. Park's Fish Market was started by the late James Howard Park SR. and his wife Mattilou Park. James Howard Park Jr. (Jim Park) worked many jobs at the market before opening Park's Seafood Restaurant next door in October 1976. It was a natural location considering all the fresh fish needed to meet the demands of the restaurant as well as those wanting to bring fish home. The current owner Jolynn Park Watkins who worked along side her... read more
Distance: 4,056.59km
15 East Green Street, Millville
Tel: 856-506-8459
fast food -american food- wings-cheesesteaks-BBQ... read more
Tel: 856-506-8459
fast food -american food- wings-cheesesteaks-BBQ... read more
Distance: 4,077.52km
600 William Street, Montréal
Tel: (514) 866-6606
L'APPARTEMENT - Resto Lounge A restaurant and a lounge: two floors two ambiances. Old-Montreal would be unrecognizable without L'Appartement well known for its contemporary menu and its conviviality. In an urban decor the chic and the laid-back intertwine to a trendy mix of soul and house music. As the evening progresses the DJ shapes his sounds to the pulse of the clientele. Jonathan Brien owner and passionate restaurateur with more than twenty years of experience opens L'Appartement in 2006. A McGill street pioneer he hopes that you will be his next "tenants" at L'Appartement for an unforgettable evening! Now open... read more
Tel: (514) 866-6606
L'APPARTEMENT - Resto Lounge A restaurant and a lounge: two floors two ambiances. Old-Montreal would be unrecognizable without L'Appartement well known for its contemporary menu and its conviviality. In an urban decor the chic and the laid-back intertwine to a trendy mix of soul and house music. As the evening progresses the DJ shapes his sounds to the pulse of the clientele. Jonathan Brien owner and passionate restaurateur with more than twenty years of experience opens L'Appartement in 2006. A McGill street pioneer he hopes that you will be his next "tenants" at L'Appartement for an unforgettable evening! Now open... read more
Distance: 4,106.95km
52 N. Swinton Ave, Delray Beach
Tel: 561.330.3232
Owners Rodney Mayo Scott Frielich & Chef Bruce Feingold to create Dada (French for Hobby-Horse) a very popular restaurant and lounge with a comfortable home-like atmosphere and a list of regular customers a mile long. The original building was constructed in 1924 and was completely renovated in 2000 when the restaurant opened its doors. Each room is decorated in a slightly different theme and has a character all its own.... read more
Tel: 561.330.3232
Owners Rodney Mayo Scott Frielich & Chef Bruce Feingold to create Dada (French for Hobby-Horse) a very popular restaurant and lounge with a comfortable home-like atmosphere and a list of regular customers a mile long. The original building was constructed in 1924 and was completely renovated in 2000 when the restaurant opened its doors. Each room is decorated in a slightly different theme and has a character all its own.... read more
Distance: 4,113.73km
56 Beaver St, New York City
Tel: 212.509.1144
Delmonico's opened in 1837 as America's first fine dining restaurant continues to serve the connoisseur of fine American food in its premier location at 56 Beaver Street the heart of Manhattan's financial district. Birthplace of the Delmonico Steak Delmonico Potatoes Eggs Benedict Lobster Newburg and Baked Alaska the original Delmonico's offered unheard of luxury ' the availability of private dining rooms an extensive wine cellar innovative cuisine and above all warm personal service. Today we continue to honor our heritage with the same warm hospitality and fine cuisine. Our menu features many of the traditional dishes as well as a... read more
Tel: 212.509.1144
Delmonico's opened in 1837 as America's first fine dining restaurant continues to serve the connoisseur of fine American food in its premier location at 56 Beaver Street the heart of Manhattan's financial district. Birthplace of the Delmonico Steak Delmonico Potatoes Eggs Benedict Lobster Newburg and Baked Alaska the original Delmonico's offered unheard of luxury ' the availability of private dining rooms an extensive wine cellar innovative cuisine and above all warm personal service. Today we continue to honor our heritage with the same warm hospitality and fine cuisine. Our menu features many of the traditional dishes as well as a... read more
Distance: 4,113.91km
199 Prince Street, New York City
Tel: 212.375.8275
Universally known among his industry peers as 'Shorty â? veteran chef Josh Eden opened his namesake 32-seat restaurant and first solo project in SoHo. Having worked on many high-end properties in his extensive culinary career he sought to open a neighborhood restaurant offering reasonably-priced seasonal food in an inviting environment. At Shorty's.32 Eden serves straight-forward yet inspired New American cuisine. A born-and-bred New Yorker Eden sparked a passion for the restaurant business cooking for his family and bartending throughout Manhattan. After attending the University of Maine Eden returned home to enroll in the French Culinary Institute while bussing tables to... read more
Tel: 212.375.8275
Universally known among his industry peers as 'Shorty â? veteran chef Josh Eden opened his namesake 32-seat restaurant and first solo project in SoHo. Having worked on many high-end properties in his extensive culinary career he sought to open a neighborhood restaurant offering reasonably-priced seasonal food in an inviting environment. At Shorty's.32 Eden serves straight-forward yet inspired New American cuisine. A born-and-bred New Yorker Eden sparked a passion for the restaurant business cooking for his family and bartending throughout Manhattan. After attending the University of Maine Eden returned home to enroll in the French Culinary Institute while bussing tables to... read more
Distance: 8,084.26km
76 Rainey St , Magherafelt
Tel: 028 7963 3710
Established in 1990 Snackbox has been offering the people of Mid Ulster an alternative to traditional chip shop food. With our unique recipe Southern Fried Chicken and range of freshly prepared and cooked products Snackbox has been to the fore front of ingenuity and completion of the takeaway food dining experience.By sourcing much of our fresh ingredients locally we have developed recipes and products that people have been enjoying for years.... read more
Tel: 028 7963 3710
Established in 1990 Snackbox has been offering the people of Mid Ulster an alternative to traditional chip shop food. With our unique recipe Southern Fried Chicken and range of freshly prepared and cooked products Snackbox has been to the fore front of ingenuity and completion of the takeaway food dining experience.By sourcing much of our fresh ingredients locally we have developed recipes and products that people have been enjoying for years.... read more
Distance: 8,162.76km
Main Street, West Linton
Tel: 01968 660830
Since January 2005 The Old Bakehouse in West Linton near Edinburgh has been run by local couple Steve and Fiona who previously ran the Gordon Arms in the village and then the Roslin Glen Hotel. The menus are a blend of established favourites many from the char-grill coupled with an ever-changing weekly market menu that reflects the best available produce. Local produce is used where possible e.g. Baddinsgill pheasant and Ferniehaugh lamb etc. So whether you are looking for a choice of simple quick dishes from our Lunchtimers menu; a three course candlelit dinner for two or a special event... read more
Tel: 01968 660830
Since January 2005 The Old Bakehouse in West Linton near Edinburgh has been run by local couple Steve and Fiona who previously ran the Gordon Arms in the village and then the Roslin Glen Hotel. The menus are a blend of established favourites many from the char-grill coupled with an ever-changing weekly market menu that reflects the best available produce. Local produce is used where possible e.g. Baddinsgill pheasant and Ferniehaugh lamb etc. So whether you are looking for a choice of simple quick dishes from our Lunchtimers menu; a three course candlelit dinner for two or a special event... read more
Distance: 8,578.95km
21 Mursley Road, Swanbourne
Tel: 01296 720825
The Betsey Wynne is part of the Swanbourne Estate in the small village of Swanbourne in North Buckinghamshire which has been owned by the Fremantle family for over 200 years. The opening of The Betsey Wynne named after one of the Estate's colourful ancestors is the result of many years of careful planning by the Estate and a quiet determination by the present owner to preserve and promote country life.The Swanbourne Estate managed by Tom Finchett farms about 1300 acres in and around the village of Swanbourne and owns many of the houses in the village. Many of these houses... read more
Tel: 01296 720825
The Betsey Wynne is part of the Swanbourne Estate in the small village of Swanbourne in North Buckinghamshire which has been owned by the Fremantle family for over 200 years. The opening of The Betsey Wynne named after one of the Estate's colourful ancestors is the result of many years of careful planning by the Estate and a quiet determination by the present owner to preserve and promote country life.The Swanbourne Estate managed by Tom Finchett farms about 1300 acres in and around the village of Swanbourne and owns many of the houses in the village. Many of these houses... read more
Distance: 8,626.23km
95 Slough Road, Iver Heath
Tel: 01753 652631
Hall and Woodhouse is one of the few remaining regional family brewers brewing our award-winning Dorset ales and offering warm hospitality at our pubs for over 230 years. We use regional food partners typically from family businesses like us who provide us with quality ingredients that our team of talented chefs (not microwave technicians!) use to create fresh unpretentious seasonal dishes. Located a short distance from the world famous Pinewood Studios and the historic 130 acre Langley Park ' once home to extensive herds of deer. The Black Horse boasts ample parking & delightful terrace and with a warm welcome... read more
Tel: 01753 652631
Hall and Woodhouse is one of the few remaining regional family brewers brewing our award-winning Dorset ales and offering warm hospitality at our pubs for over 230 years. We use regional food partners typically from family businesses like us who provide us with quality ingredients that our team of talented chefs (not microwave technicians!) use to create fresh unpretentious seasonal dishes. Located a short distance from the world famous Pinewood Studios and the historic 130 acre Langley Park ' once home to extensive herds of deer. The Black Horse boasts ample parking & delightful terrace and with a warm welcome... read more
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