Service Friendly
303 RESULTS WITHIN anywhere FROM https:, United States
Distance: 58.69km
501 Hayes St, San Francisco
Tel: 415-241-9011
Thanks for choosing to dine with us. Back in 1992 a concept was reborn based on simple old-fashioned American hospitality and principles. To create food from the very best quality products available serve it fresh and serve plenty of it. To hire happy nice people train them and provide them with the tools to success and always be kind and respect them like your own family. Success will be theirs as well as yours. Many years later here we are. Won an award or two but most importantly still working every day to be the best at what we doâ?¦... read more
Tel: 415-241-9011
Thanks for choosing to dine with us. Back in 1992 a concept was reborn based on simple old-fashioned American hospitality and principles. To create food from the very best quality products available serve it fresh and serve plenty of it. To hire happy nice people train them and provide them with the tools to success and always be kind and respect them like your own family. Success will be theirs as well as yours. Many years later here we are. Won an award or two but most importantly still working every day to be the best at what we doâ?¦... read more
Distance: 59.22km
1101 Geary Blvd, San Francisco
Tel: 415-775-4216
Tommy's Joynt is the original hof-brau of San Francisco and has become one of San Francisco's longest living institutions. We sit here at Van Ness and Geary on Route 101 at the crossroads of the City. "Welcome Stranger" decals itself above our front doors front doors that beg you to come inside and eat "Where Turkey is King." While the City has been changing year after year we remain steadfast in our opposition to change. We want things to remain the same because our founders established a reputation in San Francisco; a reputation that promises hot food and cold drink... read more
Tel: 415-775-4216
Tommy's Joynt is the original hof-brau of San Francisco and has become one of San Francisco's longest living institutions. We sit here at Van Ness and Geary on Route 101 at the crossroads of the City. "Welcome Stranger" decals itself above our front doors front doors that beg you to come inside and eat "Where Turkey is King." While the City has been changing year after year we remain steadfast in our opposition to change. We want things to remain the same because our founders established a reputation in San Francisco; a reputation that promises hot food and cold drink... read more
Distance: 59.52km
1300 Battery St., San Francisco
Tel: 415.982.2000
We are pleased to offer a wide variety of private dining event and catering services. Our "Club Car" which overlooks the city's charming palm-lined Embarcadero seats up to 50 and holds up to 100 guests for cocktail parties. The entire restaurant is also available for holiday and theme parties of up to 400. Anything is possible. Our chefs have designed a variety of shared or coursed prix fixe menus for you to chose from. Our goal is to make the party planning process simple and easy for you. ... read more
Tel: 415.982.2000
We are pleased to offer a wide variety of private dining event and catering services. Our "Club Car" which overlooks the city's charming palm-lined Embarcadero seats up to 50 and holds up to 100 guests for cocktail parties. The entire restaurant is also available for holiday and theme parties of up to 400. Anything is possible. Our chefs have designed a variety of shared or coursed prix fixe menus for you to chose from. Our goal is to make the party planning process simple and easy for you. ... read more
Distance: 59.75km
1701 Octavia Street, San Francisco
Tel: (415) 351-2500
Combining their love of serious food & warm hospitality they have opted to serve upscale dishes at reasonable prices in an easy & comfortable setting. Sourcing virtually every ingredient direct from local farmers and drawing significant inspiration from countless years of combined local kitchen experience the food is perhaps best described as a small expression of the San Francisco food scene from which it was conceived. It is strictly market-driven and varied in cultural influences. The Chefs: Lori Baker a graduate of Johnson and Wales has been pastry chef at EOS Home Slow Club Gordon's House of Fine Eats and... read more
Tel: (415) 351-2500
Combining their love of serious food & warm hospitality they have opted to serve upscale dishes at reasonable prices in an easy & comfortable setting. Sourcing virtually every ingredient direct from local farmers and drawing significant inspiration from countless years of combined local kitchen experience the food is perhaps best described as a small expression of the San Francisco food scene from which it was conceived. It is strictly market-driven and varied in cultural influences. The Chefs: Lori Baker a graduate of Johnson and Wales has been pastry chef at EOS Home Slow Club Gordon's House of Fine Eats and... read more
Distance: 60.26km
2237 Mason Street, San Francisco
Tel: 415.986.1886
From the beginning Fior d'Italia has served authentic Northern Italian cuisine. Today Chef Gianni Audieri continues that tradition. He and owner Bob Larive agree that 'real' Italian should be the focus of the restaurant's menu. "Traditional Italian cuisine has soul " says Chef Audieri "too much of what is being served today in 'Italian' restaurants is not authentic ... Although there is always the temptation to chase some of the new trends we think they are only temporary and don't serve us and our long term goals and run contrary to our traditions. " The restaurant offers close to ninety... read more
Tel: 415.986.1886
From the beginning Fior d'Italia has served authentic Northern Italian cuisine. Today Chef Gianni Audieri continues that tradition. He and owner Bob Larive agree that 'real' Italian should be the focus of the restaurant's menu. "Traditional Italian cuisine has soul " says Chef Audieri "too much of what is being served today in 'Italian' restaurants is not authentic ... Although there is always the temptation to chase some of the new trends we think they are only temporary and don't serve us and our long term goals and run contrary to our traditions. " The restaurant offers close to ninety... read more
Distance: 61.55km
1998 Union St. (Corner of Union and Buchanan), San Francisco
Tel: 415.345.8865
Cultivé Frozen Yogurt is a locally owned and operated business. Our first store opened in Davis in October 2007. Since then we have expanded to Vacaville and Sacramento. We pride ourselves in serving a large variety of 'real frozen yogurt' and fresh flavorful toppings. Our overall mission for Cultivé is simple ' to provide a nutritious snack and guilt-free indulgence in a modern upbeat environment. We are always open for suggestions ' stop by and let us know how we're doing!... read more
Tel: 415.345.8865
Cultivé Frozen Yogurt is a locally owned and operated business. Our first store opened in Davis in October 2007. Since then we have expanded to Vacaville and Sacramento. We pride ourselves in serving a large variety of 'real frozen yogurt' and fresh flavorful toppings. Our overall mission for Cultivé is simple ' to provide a nutritious snack and guilt-free indulgence in a modern upbeat environment. We are always open for suggestions ' stop by and let us know how we're doing!... read more
Distance: 69.77km
1 Ferry Building, #5, San Francisco
Tel: (415) 321-3740
Our first location offers a menu rich with the flavors of true Vietnamese street food served at a TO-GO ONLY kiosk attached to The Slanted Door in the Northeast corner of the Ferry Building. Much like a street vendor in Vietnam OTD kiosk offers a solution for a quick bite during lunch hour a weekend picnic in the nearby park or a full meal packed to go for your ferry ride home. Cooking kits are also available so you may prepare The Slanted Door's popular dishes in your own home. ... read more
Tel: (415) 321-3740
Our first location offers a menu rich with the flavors of true Vietnamese street food served at a TO-GO ONLY kiosk attached to The Slanted Door in the Northeast corner of the Ferry Building. Much like a street vendor in Vietnam OTD kiosk offers a solution for a quick bite during lunch hour a weekend picnic in the nearby park or a full meal packed to go for your ferry ride home. Cooking kits are also available so you may prepare The Slanted Door's popular dishes in your own home. ... read more
Distance: 104.29km
645 First Street, Napa
Tel: (707) 254 - 9700
Vincent DePhilippis and Madeleine Stefani came to America in 1922 Vincent from Italy and Madeleine from France. They met in New York and married in 1925 and settled in Philadelphia. In 1950 they moved to San Diego where they opened a deli grocery on India Street which was called Filippi's Cash and Carry. This was the beginning of what was to become a successful line of family restaurants. Today Filippi's Pizza Grottos are owned and operated by family members of the original founders. Our family would like to welcome your family to visit our restaurants and enjoy the traditional family... read more
Tel: (707) 254 - 9700
Vincent DePhilippis and Madeleine Stefani came to America in 1922 Vincent from Italy and Madeleine from France. They met in New York and married in 1925 and settled in Philadelphia. In 1950 they moved to San Diego where they opened a deli grocery on India Street which was called Filippi's Cash and Carry. This was the beginning of what was to become a successful line of family restaurants. Today Filippi's Pizza Grottos are owned and operated by family members of the original founders. Our family would like to welcome your family to visit our restaurants and enjoy the traditional family... read more
Distance: 106.26km
501 Davis St. #B, Vacaville
Tel: 707.455.7931
Cultivé Frozen Yogurt is a locally owned and operated business. Our first store opened in Davis in October 2007. Since then we have expanded to Vacaville and Sacramento. We pride ourselves in serving a large variety of 'real frozen yogurt' and fresh flavorful toppings. Our overall mission for Cultivé is simple ' to provide a nutritious snack and guilt-free indulgence in a modern upbeat environment. We are always open for suggestions ' stop by and let us know how we're doing!... read more
Tel: 707.455.7931
Cultivé Frozen Yogurt is a locally owned and operated business. Our first store opened in Davis in October 2007. Since then we have expanded to Vacaville and Sacramento. We pride ourselves in serving a large variety of 'real frozen yogurt' and fresh flavorful toppings. Our overall mission for Cultivé is simple ' to provide a nutritious snack and guilt-free indulgence in a modern upbeat environment. We are always open for suggestions ' stop by and let us know how we're doing!... read more
Distance: 128.76km
129 E Street A-1, Downtown Davis
Tel: 530-753-6291
The Hotdogger on E Street provides a widest selection of hot dogs and sausages -- all custom-made to order! Well-known locally and even abroad The Hotdogger is a friendly cozy place to rest your weary dogs while you eat one. Owned by Ivan and Cheryl Franks you are bound to get a smile and lively dialogue in a warm and friendly space to go along with the dog of your choice. Boasting no less than 6 different types of mustards along with every other condiment you can think of The Hotdogger knows how to deliver one of the best things... read more
Tel: 530-753-6291
The Hotdogger on E Street provides a widest selection of hot dogs and sausages -- all custom-made to order! Well-known locally and even abroad The Hotdogger is a friendly cozy place to rest your weary dogs while you eat one. Owned by Ivan and Cheryl Franks you are bound to get a smile and lively dialogue in a warm and friendly space to go along with the dog of your choice. Boasting no less than 6 different types of mustards along with every other condiment you can think of The Hotdogger knows how to deliver one of the best things... read more
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