Mexican
2,308 RESULTS WITHIN anywhere FROM https:, Australia
Distance: 521.99km
618 Shoppers Lane, Covina
Tel: 626-332-4712
Welcome to Fonda Don Chon Restaurant we are a family owned and operated establishment. We focus on our New estilo Jalisco (Jalisco Mexican style) menu. Fonda Don Chon Restaurant features a cozy dining room and a elegant buffet line with a view of the kitchen. In our interior we have comfortable furnishings and a Mexican rustic décor with soothing warm tones. The outside patio features comfy rod iron chairs and tables. It is the perfect place to stop for a bite to eat for a drink or for a small business meeting. The menu is inspired from Don Chon's Estilo... read more
Tel: 626-332-4712
Welcome to Fonda Don Chon Restaurant we are a family owned and operated establishment. We focus on our New estilo Jalisco (Jalisco Mexican style) menu. Fonda Don Chon Restaurant features a cozy dining room and a elegant buffet line with a view of the kitchen. In our interior we have comfortable furnishings and a Mexican rustic décor with soothing warm tones. The outside patio features comfy rod iron chairs and tables. It is the perfect place to stop for a bite to eat for a drink or for a small business meeting. The menu is inspired from Don Chon's Estilo... read more
Distance: 522.20km
832 N. Glendora Ave., Covina
Tel: 626.332.0373
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Tel: 626.332.0373
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Distance: 523.05km
15914 E. GALE AVE. UNIT B, Hacienda Heights
Tel: 626.336.8226
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Tel: 626.336.8226
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Distance: 523.58km
12856 Pioneer Blvd, Norwalk
Tel: (562) 484-9656
Tacos El Unico was founded in the city of Compton in 1981 with a catering truck on the corner of Rosecrans and Atlantic. After three successful years in the catering truck we were able to build our first restaurant on the same land. Now we have ten locations to serve our loyal customers.... read more
Tel: (562) 484-9656
Tacos El Unico was founded in the city of Compton in 1981 with a catering truck on the corner of Rosecrans and Atlantic. After three successful years in the catering truck we were able to build our first restaurant on the same land. Now we have ten locations to serve our loyal customers.... read more
Distance: 523.91km
806 W. Arrow H. #B, San Dimas
Tel: 909.599.0218
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Tel: 909.599.0218
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Distance: 524.93km
3636 Linden Avenue, Long Beach
Tel: 562.427.7966
Having a Petroleum Club in Long Beach was the idea of Lee Foust and C.L. “Slim†Fowler which developed in the steam room of the Pacific Coast Club one week during the Summer of 1954. They had discussed the thought many times before but it was on this particular occasion that they decided to do something about it. After sounding out some members of the oil fraternity and receiving favorable reaction for the most part a committee was formed to secure membership subscriptions. Burning the midnight oil in the Foust Rumpus Room for several nights turned up a list of... read more
Tel: 562.427.7966
Having a Petroleum Club in Long Beach was the idea of Lee Foust and C.L. “Slim†Fowler which developed in the steam room of the Pacific Coast Club one week during the Summer of 1954. They had discussed the thought many times before but it was on this particular occasion that they decided to do something about it. After sounding out some members of the oil fraternity and receiving favorable reaction for the most part a committee was formed to secure membership subscriptions. Burning the midnight oil in the Foust Rumpus Room for several nights turned up a list of... read more
Distance: 525.30km
5254 Faculty Ave, Lakewood
Tel: 562 408 1048
Born in the small village of Villa Jimenez Michoacan Mexico founder Manuel Orozco quickly grew a passion for the native food of his country. In the late 1950's Manuel settled with his wife Socorro in California with hopes of achieving the American dream of owning his own restaurant using his village's native recipes. In 1974 their dream came true as Manuel and Socorro opened the first Super Mex Restaurant in downtown Long Beach Calif. Even today Super Mex is still one of the premier authentic Mexican eateries in the area. Inspired by their love of traditional Mexican cuisine Manuel and... read more
Tel: 562 408 1048
Born in the small village of Villa Jimenez Michoacan Mexico founder Manuel Orozco quickly grew a passion for the native food of his country. In the late 1950's Manuel settled with his wife Socorro in California with hopes of achieving the American dream of owning his own restaurant using his village's native recipes. In 1974 their dream came true as Manuel and Socorro opened the first Super Mex Restaurant in downtown Long Beach Calif. Even today Super Mex is still one of the premier authentic Mexican eateries in the area. Inspired by their love of traditional Mexican cuisine Manuel and... read more
Distance: 525.47km
5111 Candlewood Street, Lakewood
Tel: 562-461-2792
When most college students go away for spring break all they come back with is a sunburn. But not Ralph Rubio. Every spring Ralph and his buddies would head to the Baja village of San Felipe where you could camp on the beach for free catch some rays and forget about studying. One night a hungry Ralph spotted a taco shop with an unusual specialty advertised in the window: fish tacos. He ordered one took a few bites and was hooked. Over time Ralph became pals with Carlos the man behind the counter. Carlos showed Ralph how his fish tacos... read more
Tel: 562-461-2792
When most college students go away for spring break all they come back with is a sunburn. But not Ralph Rubio. Every spring Ralph and his buddies would head to the Baja village of San Felipe where you could camp on the beach for free catch some rays and forget about studying. One night a hungry Ralph spotted a taco shop with an unusual specialty advertised in the window: fish tacos. He ordered one took a few bites and was hooked. Over time Ralph became pals with Carlos the man behind the counter. Carlos showed Ralph how his fish tacos... read more
Distance: 525.71km
11833 ALONDRA BLVD, Norwalk
Tel: 562.929.6861
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Tel: 562.929.6861
As you may have noticed El Taco Nazo is in the process of a re-image. We are remodeling all of our stores and changing our name to Señor Baja. We feel the name change communicates better where we come from and what our specialties are. El Taco-Nazo now Señor Baja is still completely family owned. Using recipes brought here from our home in Baja California we opened our first restaurant in the United States 20 years ago. Specializing in baja style fish and shrimp tacos we have grown to 18 stores and plan to continue or growth throughout Southern California.... read more
Distance: 526.37km
3401 Cherry Ave Suite D, Long Beach
Tel: 562-283-0481
Born in the small village of Villa Jimenez Michoacan Mexico founder Manuel Orozco quickly grew a passion for the native food of his country. In the late 1950's Manuel settled with his wife Socorro in California with hopes of achieving the American dream of owning his own restaurant using his village's native recipes. In 1974 their dream came true as Manuel and Socorro opened the first Super Mex Restaurant in downtown Long Beach Calif. Even today Super Mex is still one of the premier authentic Mexican eateries in the area. Inspired by their love of traditional Mexican cuisine Manuel and... read more
Tel: 562-283-0481
Born in the small village of Villa Jimenez Michoacan Mexico founder Manuel Orozco quickly grew a passion for the native food of his country. In the late 1950's Manuel settled with his wife Socorro in California with hopes of achieving the American dream of owning his own restaurant using his village's native recipes. In 1974 their dream came true as Manuel and Socorro opened the first Super Mex Restaurant in downtown Long Beach Calif. Even today Super Mex is still one of the premier authentic Mexican eateries in the area. Inspired by their love of traditional Mexican cuisine Manuel and... read more
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