French Dining
174 RESULTS WITHIN anywhere FROM https:, United States
Distance: 8,647.17km
Bleeding Heart Yard, off Greville Street, Hatton Garden , London
Tel: 020 7242 2056 / 020 7242 8238
Bleeding Heart Restaurant offers modern French food ‘impeccable service’ an award-winning ‘encyclopaedic’ wine list and above all a uniquely welcoming ambience in a wonderfully historic setting. The warm wood-panelled Restaurant is an ideal venue for both an important business lunch (customers cross the City for its famed Cheeseboard) and for a romantic ‘diner a deux’ – it was voted by ‘The Times’ as the City's most romantic restaurant.... read more
Tel: 020 7242 2056 / 020 7242 8238
Bleeding Heart Restaurant offers modern French food ‘impeccable service’ an award-winning ‘encyclopaedic’ wine list and above all a uniquely welcoming ambience in a wonderfully historic setting. The warm wood-panelled Restaurant is an ideal venue for both an important business lunch (customers cross the City for its famed Cheeseboard) and for a romantic ‘diner a deux’ – it was voted by ‘The Times’ as the City's most romantic restaurant.... read more
Distance: 8,647.17km
Bleeding Heart Yard, off Greville Street,, Hatton Garden
Tel: 020 7242 2056 / 020 7242 8238
Bleeding Heart Restaurant offers modern French food ‘impeccable service’ an award-winning ‘encyclopaedic’ wine list and above all a uniquely welcoming ambience in a wonderfully historic setting. The warm wood-panelled Restaurant is an ideal venue for both an important business lunch (customers cross the City for its famed Cheeseboard) and for a romantic ‘diner a deux’ – it was voted by ‘The Times’ as the City's most romantic restaurant. Our busy buzzy Bistro with its striking 19th Century French wine posters and eccentric Vineyard Sculpture combines a warm ambience and cheerful yet professional service with traditional French dishes ranging from Coq... read more
Tel: 020 7242 2056 / 020 7242 8238
Bleeding Heart Restaurant offers modern French food ‘impeccable service’ an award-winning ‘encyclopaedic’ wine list and above all a uniquely welcoming ambience in a wonderfully historic setting. The warm wood-panelled Restaurant is an ideal venue for both an important business lunch (customers cross the City for its famed Cheeseboard) and for a romantic ‘diner a deux’ – it was voted by ‘The Times’ as the City's most romantic restaurant. Our busy buzzy Bistro with its striking 19th Century French wine posters and eccentric Vineyard Sculpture combines a warm ambience and cheerful yet professional service with traditional French dishes ranging from Coq... read more
Distance: 8,647.22km
St John's Square, 86-88 Clerkenwell Road, London
Tel: +44 (0)20 7324 4455
A modern French Restaurant in the heart of Clerkenwell Bruno Loubet has brought his distinctive style of modern bistrot food back to London to the bright and airy dining room of The Zetter Hotel. The restaurant is open every day serving breakfast lunch dinner and a few things in between. There are also two private rooms that cater for a variety of parties and celebrations whether it's cocktails and canapés or a gourmet tasting menu. ... read more
Tel: +44 (0)20 7324 4455
A modern French Restaurant in the heart of Clerkenwell Bruno Loubet has brought his distinctive style of modern bistrot food back to London to the bright and airy dining room of The Zetter Hotel. The restaurant is open every day serving breakfast lunch dinner and a few things in between. There are also two private rooms that cater for a variety of parties and celebrations whether it's cocktails and canapés or a gourmet tasting menu. ... read more
Distance: 8,647.43km
Savoy Hotel Strand, London
Tel: 020 7592 1600
Set along the banks of the River Thames The world famous Savoy Hotel has been home to one of London’s most iconic restaurants since 1889 The Savoy Grill. The opening of London’s first luxury hotel in 1889 was overseen by Richard D’Oyly Carte following his previous venture in 1881 of The Savoy Theatre set in old Savoy Palace in order to showcase the elite of the Operettas. The Savoy was quick to impress being the first hotel to be lit up by electricity. Soon after opening hotel manager César Ritz joined the team at The Savoy bringing with him prominent... read more
Tel: 020 7592 1600
Set along the banks of the River Thames The world famous Savoy Hotel has been home to one of London’s most iconic restaurants since 1889 The Savoy Grill. The opening of London’s first luxury hotel in 1889 was overseen by Richard D’Oyly Carte following his previous venture in 1881 of The Savoy Theatre set in old Savoy Palace in order to showcase the elite of the Operettas. The Savoy was quick to impress being the first hotel to be lit up by electricity. Soon after opening hotel manager César Ritz joined the team at The Savoy bringing with him prominent... read more
Distance: 8,647.46km
119 Chancery Lane, London
Tel: 020 7405 0290
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Tel: 020 7405 0290
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Distance: 8,648.00km
9 Belvedere Road, Southwark
Tel: 0207 202 8470
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Tel: 0207 202 8470
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Distance: 8,648.36km
1 Watling Street, City of London
Tel: 0207 213 0540
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Tel: 0207 213 0540
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Distance: 8,648.58km
35 Spital Square, London
Tel: +44 20 7299 0400
acclaimed chef brothers Chris and Jeff Galvin La Chapelle has had praise heaped upon it from the very beginning winning no less than 8 top restaurant awards in its first year including AA London Restaurant of the Year and Tatler Magazine Restaurant of the Year. Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened. There is also a menu gourmand prix fixe lunch and early dinner menu and Sunday Roast lunch menu. The service under the direction of Alessandro Piombino... read more
Tel: +44 20 7299 0400
acclaimed chef brothers Chris and Jeff Galvin La Chapelle has had praise heaped upon it from the very beginning winning no less than 8 top restaurant awards in its first year including AA London Restaurant of the Year and Tatler Magazine Restaurant of the Year. Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened. There is also a menu gourmand prix fixe lunch and early dinner menu and Sunday Roast lunch menu. The service under the direction of Alessandro Piombino... read more
Distance: 8,648.58km
35 Spital Square, London
Tel: +44 (0) 20 7299 0400
The third restaurant to be opened by acclaimed chef brothers Chris and Jeff Galvin La Chapelle has had praised heaped upon it from the very beginning winning no less than 8 top restaurant awards in its first year including AA London Restaurant of the Year and Tatler Magazine Restaurant of the Year. Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened. There is also a menu gourmand prix fixe lunch and early dinner menu and 'Sunday Roast' lunch menu. The... read more
Tel: +44 (0) 20 7299 0400
The third restaurant to be opened by acclaimed chef brothers Chris and Jeff Galvin La Chapelle has had praised heaped upon it from the very beginning winning no less than 8 top restaurant awards in its first year including AA London Restaurant of the Year and Tatler Magazine Restaurant of the Year. Chef Patron Jeff Galvin consistently provides a menu of modern French cuisine gaining a Michelin star in the 2011 Red Guide an impressive one year after the restaurant opened. There is also a menu gourmand prix fixe lunch and early dinner menu and 'Sunday Roast' lunch menu. The... read more
Distance: 8,648.78km
64 Bishopsgate, London
Tel: 0207 588 1200
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
Tel: 0207 588 1200
Founded over 30 years ago Chez Gérard has built its reputation on the 'best steak-frites this side of Paris'. The first restaurant on Charlotte Street in London's Fitzrovia was a mecca for carnivores and evoked the old world charm of Paris. The menus were in French the staff barely spoke English there were few non-meat dishes and the wine offering was robust but somewhat limited. It was a truly French gastronomic experience. The evolution of good taste We are proud to offer a fantastic range of steaks all farm assured and aged for at least 21 days sourced from 24... read more
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