European Restaurant
230 RESULTS WITHIN anywhere FROM https:, United States
Distance: 8,604.87km
152-154 Hills Road, Cambridge
Tel: 01223 413000
At Alimentum we cater for all tastes from our affordable fixed price menu (starting at £18.50 for 2 courses) through to the a la carte which delivers smart contemporary dishes full of vibrant flavours. The menu is best described as Modern European and is prepared with passion integrity and originality by our talented brigade led by Chef Patron Mark Poynton. We use slow cooking techniques to accentuate flavour and texture often involving sub prime cuts that lend themselves to this style of cooking. The menus are dictated by the seasons with the majority of our core ingredients sourced locally. If... read more
Tel: 01223 413000
At Alimentum we cater for all tastes from our affordable fixed price menu (starting at £18.50 for 2 courses) through to the a la carte which delivers smart contemporary dishes full of vibrant flavours. The menu is best described as Modern European and is prepared with passion integrity and originality by our talented brigade led by Chef Patron Mark Poynton. We use slow cooking techniques to accentuate flavour and texture often involving sub prime cuts that lend themselves to this style of cooking. The menus are dictated by the seasons with the majority of our core ingredients sourced locally. If... read more
Distance: 8,653.26km
2 Yabsley Street , London
Tel: +44 (0) 20 7515 8177
Collin Brown was born in Jamaica in 1972. He started cooking at the age of eight and became a professional seafood chef by the age of sixteen. He then moved to the Cayman Island where he studied the art of fine dining but as creative and eager to learn more and forever passionate about food he decided to move to London to study European cuisine. Collin is an Award Winning Master Chef and has won Caribbean Chef of the Year two consecutive years in the years of 2005-2006 and 2006-2007. Using imagination and continually developing and experimenting Collin has recognised... read more
Tel: +44 (0) 20 7515 8177
Collin Brown was born in Jamaica in 1972. He started cooking at the age of eight and became a professional seafood chef by the age of sixteen. He then moved to the Cayman Island where he studied the art of fine dining but as creative and eager to learn more and forever passionate about food he decided to move to London to study European cuisine. Collin is an Award Winning Master Chef and has won Caribbean Chef of the Year two consecutive years in the years of 2005-2006 and 2006-2007. Using imagination and continually developing and experimenting Collin has recognised... read more
Distance: 8,656.97km
43-45 Montpelier Vale, Blackheath Village, London
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus... read more
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus... read more
Distance: 8,656.97km
43-45 Montpelier Vale, Blackheath Village, London
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus... read more
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus... read more
Distance: 8,656.97km
43-45 Montpelier Vale, London
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus.... read more
Tel: 02083332666
Chapters of Blackheath a short walk from Greenwich Park serving all day menus.... read more
Distance: 8,667.34km
Farnborough Common, Locksbottom, Kent BR6 8NF, Locksbottom
Award winning Chapter one restaurant Locksbottom Kent near London with modern European cuisine. This hidden gem offers superb food at affordable prices.... read more
Award winning Chapter one restaurant Locksbottom Kent near London with modern European cuisine. This hidden gem offers superb food at affordable prices.... read more
Distance: 8,667.68km
Farnborough Common,, Locksbottom
Tel: 1689 854848
Award winning Chapter one restaurant Locksbottom Kent near London with modern European cuisine. This hidden gem offers superb food at affordable prices . Business Hours Lunch : Monday – Saturday: 12:00 – 2:30pm Sunday: 12:00 – 3:00pm Dinner : Monday – Thursday: 6:30 – 10:30pm Friday & Saturday: 6:30 – 11:30pm Sunday: 6:30 – 9:00pm BRASSERIE Monday – Saturday: 12:00 – 3:00pm... read more
Tel: 1689 854848
Award winning Chapter one restaurant Locksbottom Kent near London with modern European cuisine. This hidden gem offers superb food at affordable prices . Business Hours Lunch : Monday – Saturday: 12:00 – 2:30pm Sunday: 12:00 – 3:00pm Dinner : Monday – Thursday: 6:30 – 10:30pm Friday & Saturday: 6:30 – 11:30pm Sunday: 6:30 – 9:00pm BRASSERIE Monday – Saturday: 12:00 – 3:00pm... read more
Distance: 9,988.97km
Baile 1 Mai, Baile 1 Mai
Tel: 0259.318.230
restaurant 'Classicâ? cu 180 locuri pizzeria 'Perlaâ? Caffe & Shop 'Perla ' ( cafenea vieneza) 50 locuri doua terase (una pe malul lacului cu nuferi ) sala de conferinta cu toate dotarile necesare pentru 60 persoane ... read more
Tel: 0259.318.230
restaurant 'Classicâ? cu 180 locuri pizzeria 'Perlaâ? Caffe & Shop 'Perla ' ( cafenea vieneza) 50 locuri doua terase (una pe malul lacului cu nuferi ) sala de conferinta cu toate dotarile necesare pentru 60 persoane ... read more
Distance: 11,990.72km
1/187-189 Lyons Road, Drummoyne
Tel: 02 9181 1998
Enter Drummoyne's newest venue and be met with the sounds of laughter conversation and clamour of glassware from the bar attesting to the deserved popularity of Blue Martini. Whether you opt for their namesake bevie or an alternative cocktail you won't want to pass up the creative sensations listed in their exclusive drinks menu designed by Grant Collins. Their modern European menu fulfils a niche based on Chef Jason Lucas' careful inclusion of contemporary food that customers are craving 'with up to 17 gluten free dishes on their menu at any one time there's ample fare for alternative diets. Something... read more
Tel: 02 9181 1998
Enter Drummoyne's newest venue and be met with the sounds of laughter conversation and clamour of glassware from the bar attesting to the deserved popularity of Blue Martini. Whether you opt for their namesake bevie or an alternative cocktail you won't want to pass up the creative sensations listed in their exclusive drinks menu designed by Grant Collins. Their modern European menu fulfils a niche based on Chef Jason Lucas' careful inclusion of contemporary food that customers are craving 'with up to 17 gluten free dishes on their menu at any one time there's ample fare for alternative diets. Something... read more
Distance: 12,798.63km
4147 S Maryland Pkwy, Las Vegas
Tel: 702-731-6030
Founder Paymon Raouf opened the original location on Maryland Parkway (University District) in 1988 as a local deli featuring Middle Eastern food and beverages under the name Middle Eastern Bazaar. Several years later the name was changed to the Mediterranean Cafe to reflect the diversity of cuisines in the Mediterranean region. In 2002 the name was changed to Paymon's Mediterranean Cafe & Lounge. The final name change was due to branding the Paymon's name and to bring attention to it's full-service operation with the Hookah Lounge. In 2004 Paymon's opened it's second full-service location on West Sahara Avenue. The small... read more
Tel: 702-731-6030
Founder Paymon Raouf opened the original location on Maryland Parkway (University District) in 1988 as a local deli featuring Middle Eastern food and beverages under the name Middle Eastern Bazaar. Several years later the name was changed to the Mediterranean Cafe to reflect the diversity of cuisines in the Mediterranean region. In 2002 the name was changed to Paymon's Mediterranean Cafe & Lounge. The final name change was due to branding the Paymon's name and to bring attention to it's full-service operation with the Hookah Lounge. In 2004 Paymon's opened it's second full-service location on West Sahara Avenue. The small... read more
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