Dine In
4,628 RESULTS WITHIN anywhere FROM LITTLE ROCK, United States
Distance: 15,697.03km
6 Raffles Boulevard, 02-138C Marina Square
Tel: +65-6338 9121
It's all about the customer ' this age-old adage cannot be truer in our case. And we have their valuable support to thank for our achievement of being the world's largest chain of modern Thai restaurants. Our concept is inspired by the needs of customers who want to dine amidst a relaxed yet contemporary ambience with no strict rules on decorum still enjoy fantastically authentic Thai cuisine and at very reasonable prices. Best of all they can enjoy whether in a group or alone kudos to our unique serving style of individual portions. ... read more
Tel: +65-6338 9121
It's all about the customer ' this age-old adage cannot be truer in our case. And we have their valuable support to thank for our achievement of being the world's largest chain of modern Thai restaurants. Our concept is inspired by the needs of customers who want to dine amidst a relaxed yet contemporary ambience with no strict rules on decorum still enjoy fantastically authentic Thai cuisine and at very reasonable prices. Best of all they can enjoy whether in a group or alone kudos to our unique serving style of individual portions. ... read more
Distance: 15,697.08km
80 Club Street, Singapore
Tel: +65 6224 7081
The Da Paolo Group found its beginnings in 1989 when Paolo and Judie Scarpa opened a humble Trattoria in Singapore serving honest uncomplicated Italian fare. Over the next two decades the Da Paolo Group has blossomed as several other outlets and concepts have been introduced to the fold. Today the brand comes alive under the leadership of second generation: three themes bars and eight gourmet delis present patrons with a mix of options to experience that special and unequalled Da Paolo welcome. Thanks to their unstinting devotion to quality authenticity and giving customers the very best the Da Paolo Group... read more
Tel: +65 6224 7081
The Da Paolo Group found its beginnings in 1989 when Paolo and Judie Scarpa opened a humble Trattoria in Singapore serving honest uncomplicated Italian fare. Over the next two decades the Da Paolo Group has blossomed as several other outlets and concepts have been introduced to the fold. Today the brand comes alive under the leadership of second generation: three themes bars and eight gourmet delis present patrons with a mix of options to experience that special and unequalled Da Paolo welcome. Thanks to their unstinting devotion to quality authenticity and giving customers the very best the Da Paolo Group... read more
Distance: 15,697.11km
92 Club Street, Singapore
Tel: 6323 4550
An Introduction to Our Cuisine ' Unique in Singapore for Memphis style smoked barbeque. Tender & succulent ribs chicken pulled pork and beef brisket barbequed in rotisserie smoker oven over sweet hickory wood. We also serve premium grill of seafood New Zealand lamb Australian Wagyu beef and USDA steak the most talked-about Buffalo Wings in Singapore. Great for dine in private function takeaway delivery and catering. ... read more
Tel: 6323 4550
An Introduction to Our Cuisine ' Unique in Singapore for Memphis style smoked barbeque. Tender & succulent ribs chicken pulled pork and beef brisket barbequed in rotisserie smoker oven over sweet hickory wood. We also serve premium grill of seafood New Zealand lamb Australian Wagyu beef and USDA steak the most talked-about Buffalo Wings in Singapore. Great for dine in private function takeaway delivery and catering. ... read more
Distance: 15,697.15km
278 South Bridge Road, Singapore
Tel: 6226 0417
Lee Tong Kee specializes in the ultimate in their homemade hor fun which is the slimmer and smoother Ipoh version guaranteed to satisfy the most demanding appetite. Their house special Ipoh Hor Fun comes with a chicken & prawn bathed in a largely home made special sauce. The hor fun is truly smooth and the gravy tasty without being overbearing.... read more
Tel: 6226 0417
Lee Tong Kee specializes in the ultimate in their homemade hor fun which is the slimmer and smoother Ipoh version guaranteed to satisfy the most demanding appetite. Their house special Ipoh Hor Fun comes with a chicken & prawn bathed in a largely home made special sauce. The hor fun is truly smooth and the gravy tasty without being overbearing.... read more
Distance: 15,697.16km
4 Rochester Park , Singapore
Tel: (65) 6775 9000
The name 'Graze' relates to eating at a leisurely pace in relaxed surroundings. The grassy lawns of Graze's 5 000 sq. foot gardens and the fresh airy ambience of the colonial-style house was also an inspiration for its name. It was the first restaurant to open in the Epicure group of restaurants conceptualized by young Singaporean businesswoman Yenn Wong and her partners. Opened in April 2006 Graze offers a new concept in contemporary dining - where people can 'hang out' for an extended time experiencing ... read more
Tel: (65) 6775 9000
The name 'Graze' relates to eating at a leisurely pace in relaxed surroundings. The grassy lawns of Graze's 5 000 sq. foot gardens and the fresh airy ambience of the colonial-style house was also an inspiration for its name. It was the first restaurant to open in the Epicure group of restaurants conceptualized by young Singaporean businesswoman Yenn Wong and her partners. Opened in April 2006 Graze offers a new concept in contemporary dining - where people can 'hang out' for an extended time experiencing ... read more
Distance: 15,697.21km
333 Boon Lay Way, 2A-01
Tel: 6795 9226
It all started when Mr. Say Lip Hai arrived in Singapore from Hainan island and started as a cookboy with the British troops in Sembawang learning how to prepare the perfect roast beef and Yorkshire pudding. After learning the skills he started his first restaurant which was called Cola Restaurant and Bar. The restaurant served the British and Commonwealth troops and their families residing in Sembawang neighborhood. Mr. Say Lip Hai's break came when a British housewife tasted the steak prepared by him and suggested that he start a catering business in her husband's pub in Killiney Road. Her husband's... read more
Tel: 6795 9226
It all started when Mr. Say Lip Hai arrived in Singapore from Hainan island and started as a cookboy with the British troops in Sembawang learning how to prepare the perfect roast beef and Yorkshire pudding. After learning the skills he started his first restaurant which was called Cola Restaurant and Bar. The restaurant served the British and Commonwealth troops and their families residing in Sembawang neighborhood. Mr. Say Lip Hai's break came when a British housewife tasted the steak prepared by him and suggested that he start a catering business in her husband's pub in Killiney Road. Her husband's... read more
Distance: 15,697.36km
Tiong Bahru Plaza 02-12 , 302 Tiong Bahru Road
Tel: +65 6376 4466
Serving authentic Northern Chinese fare noodles and juicy dumplings Lao Beijing is a favourite venue for family dining and cosy gatherings. Diners can expect to tuck into all-time favourites such as Traditional Roast Peking Duck Beijing-style Sweet and Sour Fish Xiao Long Bao Shrimp Pork and Chive Guo Tie Dan Dan Noodles and many more delectable dishes. It has bagged numerous awards and retains its position as one of Singapore's top restaurants in Singapore Tatler's 'Best Restaurants' guide. ... read more
Tel: +65 6376 4466
Serving authentic Northern Chinese fare noodles and juicy dumplings Lao Beijing is a favourite venue for family dining and cosy gatherings. Diners can expect to tuck into all-time favourites such as Traditional Roast Peking Duck Beijing-style Sweet and Sour Fish Xiao Long Bao Shrimp Pork and Chive Guo Tie Dan Dan Noodles and many more delectable dishes. It has bagged numerous awards and retains its position as one of Singapore's top restaurants in Singapore Tatler's 'Best Restaurants' guide. ... read more
Distance: 15,697.36km
302 Tiong Bahru Road, 02-09/10 Tiong Bahru Plaza
Tel: +65-6276 7005
It's all about the customer ' this age-old adage cannot be truer in our case. And we have their valuable support to thank for our achievement of being the world's largest chain of modern Thai restaurants. Our concept is inspired by the needs of customers who want to dine amidst a relaxed yet contemporary ambience with no strict rules on decorum still enjoy fantastically authentic Thai cuisine and at very reasonable prices. Best of all they can enjoy whether in a group or alone kudos to our unique serving style of individual portions. ... read more
Tel: +65-6276 7005
It's all about the customer ' this age-old adage cannot be truer in our case. And we have their valuable support to thank for our achievement of being the world's largest chain of modern Thai restaurants. Our concept is inspired by the needs of customers who want to dine amidst a relaxed yet contemporary ambience with no strict rules on decorum still enjoy fantastically authentic Thai cuisine and at very reasonable prices. Best of all they can enjoy whether in a group or alone kudos to our unique serving style of individual portions. ... read more
Distance: 15,697.37km
25 Neil Road, Singapore
Tel: +65 6226 2506 (t)
Kueh Pie Tee Ayam Buah Keluak Itek Tim' classic Peranakan food which is more than just that ' these are food of our family food first encountered in our popo's kitchen. ... read more
Tel: +65 6226 2506 (t)
Kueh Pie Tee Ayam Buah Keluak Itek Tim' classic Peranakan food which is more than just that ' these are food of our family food first encountered in our popo's kitchen. ... read more
Distance: 15,697.39km
302 Tiong Bahru, 01-48
Tel: 6377 5249
Most speak of love but only one man bestowed the most enchanting of odes to his wife. It all started in 1997 in Singapore when having fine Japanese cuisine and fresh sushi meant spending top dollars. He noticed that his wife an avid fan of Japanese food was always dining consciously at such restaurants for fear of incurring an exorbitant bill. And so the ode began. Motivated to make his wife's sushi dining experience unique fulfilling and carefree he founded Sakae Sushi a trendy restaurant haven where she along with every Japanese food enthusiast could enjoy the freshest inexpensive Japanese... read more
Tel: 6377 5249
Most speak of love but only one man bestowed the most enchanting of odes to his wife. It all started in 1997 in Singapore when having fine Japanese cuisine and fresh sushi meant spending top dollars. He noticed that his wife an avid fan of Japanese food was always dining consciously at such restaurants for fear of incurring an exorbitant bill. And so the ode began. Motivated to make his wife's sushi dining experience unique fulfilling and carefree he founded Sakae Sushi a trendy restaurant haven where she along with every Japanese food enthusiast could enjoy the freshest inexpensive Japanese... read more
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