AL
3,780 RESULTS WITHIN anywhere FROM https:, Australia
Distance: 8,659.63km
235 High Street, Dorking
Tel: 01306 888 236
Situated at the end of the High Street this is a stylish and lively restaurant with contemporary artwork. Large and open plan it is the ideal venue for both large groups and intimate dining. There is also a small patio garden which offers al fresco dining. On some Wednesday evenings there is live music and we advise booking to avoid disappointment. We also cater for children's parties. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his... read more
Tel: 01306 888 236
Situated at the end of the High Street this is a stylish and lively restaurant with contemporary artwork. Large and open plan it is the ideal venue for both large groups and intimate dining. There is also a small patio garden which offers al fresco dining. On some Wednesday evenings there is live music and we advise booking to avoid disappointment. We also cater for children's parties. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his... read more
Distance: 8,659.96km
3 South End, Croydon
Tel: 020 8680 0123
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Tel: 020 8680 0123
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Distance: 8,660.05km
189 High Street, Beckenham
Tel: 020 8650 0593
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Tel: 020 8650 0593
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Distance: 8,660.17km
Waterhouse Lane, Kingswood, Tadworth
Tel: 01737 354 053
The award winning Kingswood Arms pub and restaurant has been privately owned by Linda and Barry Slayford since 1985. They pride themselves in offering a fine selection of real ales and wines quality service and excellent restaurant dining. Guests can be sure of a warm welcome whether enjoying a drink in the traditional bar outside in the sun or dining in the vibrant and extremely popular Conservatory Restaurant.... read more
Tel: 01737 354 053
The award winning Kingswood Arms pub and restaurant has been privately owned by Linda and Barry Slayford since 1985. They pride themselves in offering a fine selection of real ales and wines quality service and excellent restaurant dining. Guests can be sure of a warm welcome whether enjoying a drink in the traditional bar outside in the sun or dining in the vibrant and extremely popular Conservatory Restaurant.... read more
Distance: 8,660.40km
Boxhill Road, Tadworth
Tel: 01737 841666
Boxhill itself is an area of outstanding beauty with woodland and beautiful views towards the South Downs. Smith & Western's Boxhill Restaurant is situated a stone's throw from the picturesque viewpoint and boasts fantastic views from its outside boardwalk. Walking through the doors of our Smith & Western Boxhill restaurant the character of our business will hit you straight off the bat! Hay bales wagon wheels and saddles will take you back to times of old America Sheriff's jail included! Our menu in this Boxhill restaurant will blow you away with thick steaks sizzling hot fajitas and cool crisp salads.... read more
Tel: 01737 841666
Boxhill itself is an area of outstanding beauty with woodland and beautiful views towards the South Downs. Smith & Western's Boxhill Restaurant is situated a stone's throw from the picturesque viewpoint and boasts fantastic views from its outside boardwalk. Walking through the doors of our Smith & Western Boxhill restaurant the character of our business will hit you straight off the bat! Hay bales wagon wheels and saddles will take you back to times of old America Sheriff's jail included! Our menu in this Boxhill restaurant will blow you away with thick steaks sizzling hot fajitas and cool crisp salads.... read more
Distance: 8,662.32km
9 Widmore Road , Bromley
Tel: 020 8290 5010
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 020 8290 5010
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,662.33km
15 Widmore Road, Bromley
Tel: 020 8464 2708
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Tel: 020 8464 2708
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Distance: 8,663.29km
3 High Street, West Wickam
Tel: 020 8777 7966
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Tel: 020 8777 7966
In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of course they look good too. To understand us you need to know Peter. He was just a schoolboy when he first fell in love with pizza. Later though he spent years pursuing this obsession on his travels. So many jobs. So many cities. Except... read more
Distance: 8,663.48km
Cardinal Leisure Park 19 Grafton Way , Ipswich
Tel: 01473 211 668
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Tel: 01473 211 668
The Piece de Resistance our tantalising flame-grilled PERi-PERi chicken is made with African bird's eye chilli which makes it mouthwateringly tasty. In our time we've done everything from creating an oasis of calm in a hectic shopping mall to transforming a crumbling railway bridge arch into a stunningly atmospheric restaurant. We'll bite off more than most can chew and make it into something amazing. We've got a thing for detail. Our Afro Portuguese heritage means a lot to us and whether it's just a hint in the decoration or artwork on display you can find our roots in every Nando's... read more
Distance: 8,663.86km
Regatta Quay Street, Ipswich
Tel: 01473 288 600
Famed for bringing pizzas to the UK for the first time back in 1965 PizzaExpress is now a high street restaurant institution known and loved by all. We offer dishes made from the finest fresh ingredients in beautiful surroundings with friendly and efficient service. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of... read more
Tel: 01473 288 600
Famed for bringing pizzas to the UK for the first time back in 1965 PizzaExpress is now a high street restaurant institution known and loved by all. We offer dishes made from the finest fresh ingredients in beautiful surroundings with friendly and efficient service. In 1948 Peter Boizot our founder visited Italy where he saw pizzas being tossed for the first time. Peter would love to take his friends to watch his favourite pizzaiolo Benito in his striped shirt throwing his pizzas high into the air. Stripes remind us of our origins which continue to inspire us everyday. And of... read more
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