Food & Drink
1,811 RESULTS WITHIN anywhere FROM Washington D.C., United States
Distance: 734.40km
404 Queen Street, Ottawa
Tel: 1-613-230-0400
Southern Cross Grill on Queen serves mouthwatering grilled entrées a delicious breakfast daily home made soups weekly specials and weekday evening drink specials. We offer many vegetarian and gluten free items. Dine-in take-out or enjoy our full-service catering. Located at the beginning of hotel row inside the Radisson Hotel (Queen St and Bay St) Southern Cross Grill on Queen opens daily for breakfast at 6:30 AM and has specially priced appetizers from 3:00 PM to 6:00 PM. We can accommodate groups of up to 50 people in one area. Reservations are recommended. Like us on Facebook and follow us on... read more
Tel: 1-613-230-0400
Southern Cross Grill on Queen serves mouthwatering grilled entrées a delicious breakfast daily home made soups weekly specials and weekday evening drink specials. We offer many vegetarian and gluten free items. Dine-in take-out or enjoy our full-service catering. Located at the beginning of hotel row inside the Radisson Hotel (Queen St and Bay St) Southern Cross Grill on Queen opens daily for breakfast at 6:30 AM and has specially priced appetizers from 3:00 PM to 6:00 PM. We can accommodate groups of up to 50 people in one area. Reservations are recommended. Like us on Facebook and follow us on... read more
Distance: 734.46km
1939 A Maybank Hwy, James Island
Tel: 843-795-0957
A Family Restaurant that has grown over 30 years because of the loyal customers who grace us with their business daily. We have a large menu selection and have something for everyone.... read more
Tel: 843-795-0957
A Family Restaurant that has grown over 30 years because of the loyal customers who grace us with their business daily. We have a large menu selection and have something for everyone.... read more
Distance: 785.59km
8105 Decarie Blvd, montreal
Tel: 1514 735 1601
"USDA prime dry aged steaks fresh fish aged wine is just part of Rib'n'Reef's story!" Behind is a thriving team of people whose commitment passion and loyalty create the foundation for success! A Montreal success story for 50 years. Peter K... read more
Tel: 1514 735 1601
"USDA prime dry aged steaks fresh fish aged wine is just part of Rib'n'Reef's story!" Behind is a thriving team of people whose commitment passion and loyalty create the foundation for success! A Montreal success story for 50 years. Peter K... read more
Distance: 789.53km
124 ST-PAUL STREET EST, OLD MONTREAL
Tel: 514 874 0485
For nearly 20 years the Pub Saint-Paul has been a beacon of Montreal's rock scene. The best pop-rock bands in Quebec and from elsewhere have shaken the wooden rafters of this historical building set in the heart of the Old Montreal. Locals and tourists alike enjoy the unique athmosphere the excellent music and the quality of the menu because more than just a showbar the Pub Saint-Paul is a restaurant where standard pub fare (grills pasta fajitas) and the indian specials each friday are prepared from scratch using fresh ingredients. Accompany your meal with a choice of our twenty local... read more
Tel: 514 874 0485
For nearly 20 years the Pub Saint-Paul has been a beacon of Montreal's rock scene. The best pop-rock bands in Quebec and from elsewhere have shaken the wooden rafters of this historical building set in the heart of the Old Montreal. Locals and tourists alike enjoy the unique athmosphere the excellent music and the quality of the menu because more than just a showbar the Pub Saint-Paul is a restaurant where standard pub fare (grills pasta fajitas) and the indian specials each friday are prepared from scratch using fresh ingredients. Accompany your meal with a choice of our twenty local... read more
Distance: 789.56km
410, Saint-Vincent, Montreal
Tel: 5148615039
Depuis 1994 Galiano's fait le grand plaisir de tous avec ses pâtes ses pizza son veau son filet mignon son steak et ses fruits de mer. Chaque plat est préparé à partir d'ingrédients les plus frais dont le goût est davantage rehaussé grâce à des herbes aromatiques typiquement italiennes. Since 1994 Galianos has been delighting diners with delicious pasta pizza veal filet mignon steak and seafood dishes. Each meal is prepared with only the freshest ingredients and enhanced with a bouquet of aromatic spices typical to Italy.... read more
Tel: 5148615039
Depuis 1994 Galiano's fait le grand plaisir de tous avec ses pâtes ses pizza son veau son filet mignon son steak et ses fruits de mer. Chaque plat est préparé à partir d'ingrédients les plus frais dont le goût est davantage rehaussé grâce à des herbes aromatiques typiquement italiennes. Since 1994 Galianos has been delighting diners with delicious pasta pizza veal filet mignon steak and seafood dishes. Each meal is prepared with only the freshest ingredients and enhanced with a bouquet of aromatic spices typical to Italy.... read more
Distance: 789.67km
505 Promenade du Centropolis, Laval
Tel: 450-973-3400
Fresh. Authentic. Homemade. Enoteca Mozza - a modern-world eatery that stays true to old-world traditions. Whether it"s a night out with family and friends or an evening with that special someone Enoteca Mozza is your premiere destination. With a menu featuring Italian classics and contemporary favorites its exquisite dining room and wine bar and the absolute best wood-fired pizza in the city you'll instantly become a regular and feel like you're part of the family. Check us out online for our complete menu at www.restaurantmozza.com. Enoteca Mozza is also available for private parties and group functions and features customized menu... read more
Tel: 450-973-3400
Fresh. Authentic. Homemade. Enoteca Mozza - a modern-world eatery that stays true to old-world traditions. Whether it"s a night out with family and friends or an evening with that special someone Enoteca Mozza is your premiere destination. With a menu featuring Italian classics and contemporary favorites its exquisite dining room and wine bar and the absolute best wood-fired pizza in the city you'll instantly become a regular and feel like you're part of the family. Check us out online for our complete menu at www.restaurantmozza.com. Enoteca Mozza is also available for private parties and group functions and features customized menu... read more
Distance: 790.06km
256 ROY EAST, MONTREAL
Tel: 514-8440222
Step inside one of Montreal`s Spanish Basque restaurants and experience a night of exquisite taste of modern Basque Cuisine all tapas style also known as Pintxo`s. Located in Le Plateau on Roy Street between St-Denis and Blvd. St-Laurence it`s an easy find. Pintxo is a convenient restaurant to eat at since it is in the heart of one of the busier districts in Montreal. Oh and for the one's that didn't know Pintxo finished in 6th place for \"Canada's Best New Restaurants\" in 2006. Besides being known as La nueva modiva Basqua (New trend of Basque cuisine) Pintxo is also... read more
Tel: 514-8440222
Step inside one of Montreal`s Spanish Basque restaurants and experience a night of exquisite taste of modern Basque Cuisine all tapas style also known as Pintxo`s. Located in Le Plateau on Roy Street between St-Denis and Blvd. St-Laurence it`s an easy find. Pintxo is a convenient restaurant to eat at since it is in the heart of one of the busier districts in Montreal. Oh and for the one's that didn't know Pintxo finished in 6th place for \"Canada's Best New Restaurants\" in 2006. Besides being known as La nueva modiva Basqua (New trend of Basque cuisine) Pintxo is also... read more
Distance: 790.24km
3535, rue Saint-Denis, Montreal
Tel: 514 282-5155
Inaugurated in 2005 the Restaurant de l’Institut is located on Saint-Denis and can seat 60 guests in a spacious and airy setting. Its peaceful and cosy ambience bathed in natural light is heightened by a splendid view of Square Saint-Louis which is located right in front or of the legendary Plateau Mont-Royal. Through its refined regional cuisine prepared with the freshest Québec products the Restaurant de l’Institut is a testament to the quality of the culinary training provided at the leading hotel school that is the ITHQ. The service staff’s know-how particularly in terms of food and wine pairing further... read more
Tel: 514 282-5155
Inaugurated in 2005 the Restaurant de l’Institut is located on Saint-Denis and can seat 60 guests in a spacious and airy setting. Its peaceful and cosy ambience bathed in natural light is heightened by a splendid view of Square Saint-Louis which is located right in front or of the legendary Plateau Mont-Royal. Through its refined regional cuisine prepared with the freshest Québec products the Restaurant de l’Institut is a testament to the quality of the culinary training provided at the leading hotel school that is the ITHQ. The service staff’s know-how particularly in terms of food and wine pairing further... read more
Distance: 791.98km
1635 Saint-Denis, Montreal
Tel: 514-288-2225
Coming to Confusion is like being at your buddy's place. People gather casually around comfort food and tapas talking loud mingling and sharing the same 'feel good' experience from one table to the next and simply enjoying the moment. ... read more
Tel: 514-288-2225
Coming to Confusion is like being at your buddy's place. People gather casually around comfort food and tapas talking loud mingling and sharing the same 'feel good' experience from one table to the next and simply enjoying the moment. ... read more
Distance: 853.58km
203 Broad Street, Chattanooga
Tel: 4232661121
Chattanooga meets Old World comfort food. Chef Erik Niel opened Easy Bistro in the summer of 2005. Easy offers the best of French Bistro dining: delicious yet affordable stylish yet friendly. No fussy meals here just perfectly prepared steaks fresh seafood roast chicken authentic Raw Bar oysters Lamb Loin and more. All served in the dramatic urban interior of a century-old building that was the world's first Coca-Cola bottling plant. Liquors infused with unique flavors by our bar staff are used to create one of a kind cocktails. The wine list highlights reds and whites that showcase both traditional quality... read more
Tel: 4232661121
Chattanooga meets Old World comfort food. Chef Erik Niel opened Easy Bistro in the summer of 2005. Easy offers the best of French Bistro dining: delicious yet affordable stylish yet friendly. No fussy meals here just perfectly prepared steaks fresh seafood roast chicken authentic Raw Bar oysters Lamb Loin and more. All served in the dramatic urban interior of a century-old building that was the world's first Coca-Cola bottling plant. Liquors infused with unique flavors by our bar staff are used to create one of a kind cocktails. The wine list highlights reds and whites that showcase both traditional quality... read more
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